How to Make Award-winning Chocolate cake with Peach Mousse

Chocolate cake with Peach Mousse. Light and delicate peach mousse cake with vanilla mousse, fresh peaches and peach jello topping! You'll love this unique and delicious peach cake! A perfect peach cake for summer time!

And it tastes even better than it looks. A crunchy Oreo crust topped with silky, smooth chocolate mousse and clouds of freshly whipped cream. It's the perfect no bake chocolate cake. You can cook Chocolate cake with Peach Mousse using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Chocolate cake with Peach Mousse

1. Prepare 1 ... 7 of chocolate cake " Moist chip.
2. You need 2/3 cup of Peach peaches Puree [ I used del monte tinned ....
3. You need 1/3 cup of Peach cut in small pieces ... ..
4. Prepare 1.5 tbsps of gelatin Unflavored ... ..
5. You need 1 tbsp of Lemon Juice ... ..
6. Prepare 1 cup of Whipping cream ... ..
7. You need 1/4 cup of Caster Sugar ... ..
8. You need 1/8 cup of water th cold ... ..
9. You need Optional of Chocolate vanilla . - pirouettes [.

Homemade chocolate cake with peach mousse. Inside: peach mousse, peach compote, white chocolate mousse, two types of biscuit.…" Back to my obsession with cake & caramel. Inside: peach mousse, peach compote, white chocolate mousse, two types of biscuit.…» Chocolate cake with chocolate mousse filling. Everyone will think you bought it at a bakery!

Chocolate cake with Peach Mousse step by step

1. Cut the cake in half to make 2 layers and keep aside..
2. Soak the gelatin in the cold water until it blooms..
3. Sir the bloomed gelatin over boiling water until dissolved..
4. Add the gelatin, sugar, lemon and peaches together..
5. Whip cream until stiff peaks..
6. Fold the peaches in the cream and put in the fridge for about an hour..
7. Place one layer of the cake on the cake board and put 1/3 rd of the mousse on the cake and layer it well..
8. Put the 2nd layer on the mousse and cover the cake with the remaining mousse..
9. Place the cake in the fridge for an hour..
10. Before serving, break the wafer sticks in uneven lengths and stick around the cake..
11. Serve with love..

Chocolate Mousse Cake made with three layers of moist chocolate cake and two layers of smooth chocolate mousse, all covered in chocolate whipped cream! Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. As you can see I sprinkled the cake with grated chocolate. This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse, and a warm chocolate frosting poured on top!