Recipe of Favorite Savoury Rice

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date: 2020-10-03T21:33:51.247Z image: https://img-global.cpcdn.com/recipes/19c6f98b8d9a352f/751x532cq70/savoury-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/19c6f98b8d9a352f/751x532cq70/savoury-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/19c6f98b8d9a352f/751x532cq70/savoury-rice-recipe-main-photo.jpg author: Sophia Watson ratingvalue: 4.3 reviewcount: 30309 recipeingredient: - "1 (250 g) pack microwavable rice long grain or basmati is fine" - "1 red pepper diced" - "1 yellow pepper diced" - "125 g mushrooms sliced" - "1 bunch spring onions sliced" - "300 ml veg stock" - "1 tsp turmeric" - " salt pepper" recipeinstructions: - "Heat about 1 ½ tbsp olive oil in a large frying pan over a medium heat. Add the peppers & cook for about 5 minutes until starting to soften, then add the onions & mushrooms." - "Once all the veg is nice & soft & slightly coloured stir in the rice & the turmeric making sure everything gets coated. Pour in the stock & season with salt & pepper, stir & allow to simmer for 8-10 minutes. Serve." categories: - Recipe tags: - savoury - rice katakunci: savoury rice nutrition: 228 calories recipecuisine: American preptime: "PT18M" cooktime: "PT56M" recipeyield: "1" recipecategory: Lunch --- ![Savoury Rice](https://img-global.cpcdn.com/recipes/19c6f98b8d9a352f/751x532cq70/savoury-rice-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, savoury rice. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Savoury Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Savoury Rice is something that I have loved my entire life. They're fine and they look wonderful. Easy savoury rice for the win! Featuring rice, frozen peas, cherry tomatoes, bell peppers and carrots, this easy rice dish is quick and easy to prepare and made from simple ingredients that you probably. The Best Savoury Rice Recipes on Yummly Savoury Rice, Savoury Rice Dish With Spinach, Savoury Rice And Roasted Veggies. To begin with this recipe, we must prepare a few components. You can have savoury rice using 8 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Savoury Rice: 1. Prepare 1 (250 g) pack microwavable rice (long grain or basmati is fine) 1. Get 1 red pepper, diced 1. Get 1 yellow pepper, diced 1. Take 125 g mushrooms, sliced 1. Take 1 bunch spring onions, sliced 1. Make ready 300 ml veg stock 1. Take 1 tsp turmeric 1. Make ready salt & pepper It's also suitable for vegetarian, vegan and dairy free diets. Reviews for: Photos of Savory Coconut Rice. Savory Coconut Rice. this link is to an external site that may or may not meet accessibility guidelines. Savory Rice is a locally created dish inspired by kampung recipes. ##### Steps to make Savoury Rice: 1. Heat about 1 ½ tbsp olive oil in a large frying pan over a medium heat. - Add the peppers & cook for about 5 minutes until starting to soften, then add the onions & mushrooms. 1. Once all the veg is nice & soft & slightly coloured stir in the rice & the turmeric making sure everything gets coated. - - Pour in the stock & season with salt & pepper, stir & allow to simmer for 8-10 minutes. - - Serve. Savory Coconut Rice. this link is to an external site that may or may not meet accessibility guidelines. Savory Rice is a locally created dish inspired by kampung recipes. Chop the Onion and Bacon and green pepper. Heat the oil in a saucepan and fry the Onion and Bacon for a couple of minutes until soft. Add the green pepper and tomatoes and stir well. So that is going to wrap this up with this exceptional food savoury rice recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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