date: 2020-10-20T13:42:56.361Z image: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6386643839746048/751x532cq70/tagliatelle-con-scampi-recipe-main-photo.jpg author: Polly Edwards ratingvalue: 4.6 reviewcount: 43743 recipeingredient: - " Scampi" - "500 grams Scampi duhhh" - "1 medium onion" - "1 clove garlic" - "1 pinch salt" - "1 tsp pepper" - "1/2 tbsp turmeric" - "1 tbsp paprika" - "1/2 tbsp garlic powder" - "1 parsley powder" - " Sauce" - "2 tsp tomato paste" - "250 ml cream" - " Pasta" - "500 grams tagliatelle" - "1 chopped parsley" recipeinstructions: - "Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft." - "Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough." - "Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color." - "Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens." - "Cook your pasta (I assume all of you know how to do this)" - "Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste." categories: - Recipe tags: - tagliatelle - con - scampi katakunci: tagliatelle con scampi nutrition: 142 calories recipecuisine: American preptime: "PT23M" cooktime: "PT40M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tagliatelle con scampi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious. Tagliatelle con Scampi is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Tagliatelle con Scampi is something that I have loved my whole life. They're nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can have tagliatelle con scampi using 16 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Tagliatelle con Scampi: 1. Get Scampi 1. Take 500 grams Scampi (duhhh) 1. Get 1 medium onion 1. Make ready 1 clove garlic 1. Get 1 pinch salt 1. Prepare 1 tsp pepper 1. Prepare 1/2 tbsp turmeric 1. Get 1 tbsp paprika 1. Take 1/2 tbsp garlic powder 1. Make ready 1 parsley powder 1. Make ready Sauce 1. Prepare 2 tsp tomato paste 1. Get 250 ml cream 1. Get Pasta 1. Prepare 500 grams tagliatelle 1. Take 1 chopped parsley ##### Instructions to make Tagliatelle con Scampi: 1. Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft. 1. Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough. 1. Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color. 1. Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens. 1. Cook your pasta (I assume all of you know how to do this) 1. Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste. So that's going to wrap it up for this special food tagliatelle con scampi recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!