Easiest Way to Make Any-night-of-the-week Orange and carrot jelly pudding

Orange and carrot jelly pudding.

You can cook Orange and carrot jelly pudding using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Orange and carrot jelly pudding

1. It's 1/2 litre of milk.
2. Prepare 2 of carrot cut pieces.
3. Prepare 1/2 cup of sugar.
4. It's 200 gms of milkmaid.
5. It's 10 gms of China grass.
6. You need 2 tbsp of orange jelly.
7. You need of Some grated carrots.
8. You need Half glass of Orange juice.
9. You need of Some pieces orange peeled.
10. It's 2 tbsp of chopped beetroot.
11. Prepare 1pack of Marie biscuit.
12. It's 2 tbsp of butter melt.

Orange and carrot jelly pudding instructions

1. Take a pan add milk and add sugar and add milk made cook well.
2. Take a bowl add some water and add sock China grass and keep aside.
3. Take a pan add carrot and orange peeled beetroot keep boil and after cool grind to paste and again cook well 10 minutes and add milk.
4. China grass cook well 2 minutes and add milk and blend in mixer jar.
5. Take biscuits and grind add butter mix well and set keep in freezer 1/2 hours and pour pudding in biscuits bowls and keep in freezer 1 hours.
6. Take pen add 1tsp sugar and 1tsp grated carrot cook well and keep aside take pan add 1/2 cup water and add jelly cook 2 minutes and add carrot mix well and garnish pudding.
7. Ready to serve with your family take care eat well see you again with next recipe bye I hope you all friends like my recipes happy every moment in your life God bless you and your family bye.