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date: 2020-10-01T20:44:34.116Z
image: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg
author: Russell Figueroa
ratingvalue: 4.2
reviewcount: 18432
recipeingredient:
- " Pasta"
- "1 Can Chopped Tomatoes"
- "5 Spring Onions sliced"
- "1 Yellow Pepper diced"
- " As much spinach as you want"
- "25 g Green Olives finely diced"
- "25 g Sundried Tomatoes finely diced"
- "10 g Veg Stock"
- "to taste Salt and Pepper"
- "1 Aubergine diced"
- "5 Garlic Cloves still in the skin"
recipeinstructions:
- "Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn."
- "Put your pasta on to boil. Double points for using wholewheat."
- "Once your pasta has boiled, drain it and place back in the pan."
- "Add all of your remaining ingredients and mix well."
- "Remove your roasting tin from the oven and add your aubergine."
- "Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together."
- "Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life."
categories:
- Recipe
tags:
- pasta
- salad
katakunci: pasta salad
nutrition: 126 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT34M"
recipeyield: "2"
recipecategory: Dinner
---
![Pasta Salad](https://img-global.cpcdn.com/recipes/42e4099b020d3e30/751x532cq70/pasta-salad-recipe-main-photo.jpg)
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, pasta salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pasta Salad is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Pasta Salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have pasta salad using 11 ingredients and 7 steps. Here is how you cook it.
##### The ingredients needed to make Pasta Salad:
1. Get Pasta
1. Get 1 Can Chopped Tomatoes
1. Get 5 Spring Onions, sliced
1. Get 1 Yellow Pepper, diced
1. Get As much spinach as you want
1. Make ready 25 g Green Olives, finely diced
1. Prepare 25 g Sundried Tomatoes, finely diced
1. Make ready 10 g Veg Stock
1. Prepare to taste Salt and Pepper,
1. Make ready 1 Aubergine, diced
1. Make ready 5 Garlic Cloves, still in the skin
##### Instructions to make Pasta Salad:
1. Pop your garlic and aubergine in a roasting tin and lightly season with pepper and salt, place in the oven for 10-20 minutes. Checking half wya through to turn.
1. Put your pasta on to boil. Double points for using wholewheat.
1. Once your pasta has boiled, drain it and place back in the pan.
1. Add all of your remaining ingredients and mix well.
1. Remove your roasting tin from the oven and add your aubergine.
1. Peel your garlic. It should be sticky and almost like a paste. Squeeze the paste into your pan and mix all together.
1. Place a lid on your pan and leave to sit for 10-20 minutes. And then enjoy! I serve mine with a little hummus because hummus is life.
So that's going to wrap it up for this special food pasta salad recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!