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date: 2020-09-04T13:13:57.535Z
image: https://img-global.cpcdn.com/recipes/703a73a96901c522/751x532cq70/brussels-sprouts-in-soya-bean-paste-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/703a73a96901c522/751x532cq70/brussels-sprouts-in-soya-bean-paste-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/703a73a96901c522/751x532cq70/brussels-sprouts-in-soya-bean-paste-recipe-main-photo.jpg
author: Lois James
ratingvalue: 4.9
reviewcount: 28337
recipeingredient:
- "160 gram Brussels Sproutwashed and trimmed"
- "10 gram Red chillichopped"
- "2 Garlic clovepeeled and finely chopped"
- "2 tablespoon Vegetable oil"
- "2 teaspoon Thai soya bean paste"
- "1/2 teaspoon Light brown sugar"
recipeinstructions:
- "Heat oil in the frying pan. Add Brussels Sprouts and gently stir for approx 5 minutes."
- "In goes the garlic, light brown sugar, and red chili. Then stir-fry for a further 3 minutes."
- "Put the Thai soya bean paste and fold all the ingredients together, cook for further 2 minutes and serve immediately."
categories:
- Recipe
tags:
- brussels
- sprouts
- in
katakunci: brussels sprouts in
nutrition: 227 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT48M"
recipeyield: "1"
recipecategory: Dessert
---
![Brussels Sprouts in Soya Bean Paste](https://img-global.cpcdn.com/recipes/703a73a96901c522/751x532cq70/brussels-sprouts-in-soya-bean-paste-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brussels sprouts in soya bean paste. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Brussels Sprouts in Soya Bean Paste is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Brussels Sprouts in Soya Bean Paste is something that I have loved my whole life. They are nice and they look wonderful.
Great recipe for Brussels Sprouts in Soya Bean Paste. Try this three steps (Yes, you heard it!!!) vegan Thai recipe and turns this notorious veg to a sexy beast. Perfect as an alternative X'Mas side dish or bring the leftover back to live on boxing day!! In a small bowl whisk together soy sauce, dijon mustard, maple syrup, and garlic.
To get started with this recipe, we have to first prepare a few components. You can have brussels sprouts in soya bean paste using 6 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Brussels Sprouts in Soya Bean Paste:
1. Prepare 160 gram Brussels Sprout-washed and trimmed
1. Prepare 10 gram Red chilli-chopped
1. Get 2 Garlic clove-peeled and finely chopped
1. Take 2 tablespoon Vegetable oil
1. Prepare 2 teaspoon Thai soya bean paste
1. Prepare 1/2 teaspoon Light brown sugar
Place the Brussels sprouts in the pan. Toss with the oil, soy sauce, honey, garlic and crushed red peppers, using a large spoon or your hands. Arrange the seasoned Brussels sprouts, cut side down, in a single layer on the baking sheet. Line a baking sheet with parchment paper.
##### Instructions to make Brussels Sprouts in Soya Bean Paste:
1. Heat oil in the frying pan. Add Brussels Sprouts and gently stir for approx 5 minutes.
1. In goes the garlic, light brown sugar, and red chili. Then stir-fry for a further 3 minutes.
1. Put the Thai soya bean paste and fold all the ingredients together, cook for further 2 minutes and serve immediately.
Arrange the seasoned Brussels sprouts, cut side down, in a single layer on the baking sheet. Line a baking sheet with parchment paper. Sprinkle with salt and pepper; pour vegetable broth over Brussels sprouts. Seal tightly, and shake to coat. Any German can tell you that wurst and cabbage go hand in hand.
So that is going to wrap this up with this special food brussels sprouts in soya bean paste recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!