Steps to Prepare Favorite Tuna pasta

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date: 2020-10-11T18:25:19.549Z image: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg author: Jane Lyons ratingvalue: 4.4 reviewcount: 6428 recipeingredient: - "150 grams pasta" - "1 small red onion sliced" - " Olive oil" - "1-2 tins tuna or salmon" - "2 cloves diced garlic" - "1 handful Herbs fresh of dried" - " Chilli either dried or fresh" - " Rind and juice of a lemon" - "A few mushrooms sliced" - " Hand full of spinach I used two blocks of frozen spinach" - "1 tbsp capers" - " Sweet chilli sauce optional" - " Wedge of lemon to serve" - "to taste Salt and pepper" recipeinstructions: - "Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes." - "Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften." - "Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices." - "Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices." - "Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!" categories: - Recipe tags: - tuna - pasta katakunci: tuna pasta nutrition: 122 calories recipecuisine: American preptime: "PT40M" cooktime: "PT49M" recipeyield: "1" recipecategory: Lunch --- ![Tuna pasta](https://img-global.cpcdn.com/recipes/885e46f8901fab3a/751x532cq70/tuna-pasta-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, tuna pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. This pasta recipe by Gennaro really is the definition of quick Italian cooking. Tuna pasta is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna pasta is something that I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can cook tuna pasta using 14 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Tuna pasta: 1. Take 150 grams pasta 1. Get 1 small red onion sliced 1. Prepare Olive oil 1. Get 1-2 tins tuna or salmon 1. Take 2 cloves diced garlic 1. Make ready 1 handful Herbs fresh of dried 1. Take Chilli / either dried or fresh 1. Get Rind and juice of a lemon 1. Take A few mushrooms sliced 1. Prepare Hand full of spinach I used two blocks of frozen spinach 1. Make ready 1 tbsp capers 1. Make ready Sweet chilli sauce optional 1. Take Wedge of lemon to serve 1. Get to taste Salt and pepper This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. ##### Instructions to make Tuna pasta: 1. Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes. 1. Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften. 1. Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices. 1. Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices. 1. Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well! This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. Tuna pasta bake full recipe with easy steps. Tuna Tomato Pasta is one of our favorite recipes to eat, period. One of the dishes Uncle Brian always insists on is this Tuna Tomato Pasta as it's something that his family has been making for years. So that's going to wrap this up with this exceptional food tuna pasta recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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