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date: 2020-09-11T14:49:39.200Z
image: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg
author: Cameron Chavez
ratingvalue: 4.8
reviewcount: 3454
recipeingredient:
- " Mushrooms chopped"
- " Oil for frying"
- " Spring onion"
- " Batter "
- " all purpose flour"
- " corn flour"
- " Salt"
- " baking soda"
- " Water"
- " Sauce "
- " garlic paste"
- " ginger paste"
- " green chilli slit lengthwise"
- " soy sauce"
- " vinegar"
- " chilli powder"
- " sugar"
- " Salt"
recipeinstructions:
- "In a bowl mix together all the batter ingredients. To it add the chopped mushrooms."
- "Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside."
- "Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry."
- "Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes."
- "Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces."
- "Transfer to a serving plate and garnish with some spring onion."
categories:
- Recipe
tags:
- chilli
- mushroom
- fry
katakunci: chilli mushroom fry
nutrition: 278 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT32M"
recipeyield: "1"
recipecategory: Lunch
---
![Chilli Mushroom Fry](https://img-global.cpcdn.com/recipes/4644d63c921f8eff/751x532cq70/chilli-mushroom-fry-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, chilli mushroom fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chilli Mushroom Fry is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Chilli Mushroom Fry is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chilli mushroom fry using 18 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Chilli Mushroom Fry:
1. Prepare Mushrooms chopped
1. Get Oil for frying
1. Make ready Spring onion
1. Make ready Batter :
1. Get all purpose flour
1. Take corn flour
1. Prepare Salt
1. Take baking soda
1. Make ready Water
1. Make ready Sauce :
1. Make ready garlic paste
1. Get ginger paste
1. Get green chilli slit lengthwise
1. Get soy sauce
1. Take vinegar
1. Get chilli powder
1. Take sugar
1. Take Salt
##### Steps to make Chilli Mushroom Fry:
1. In a bowl mix together all the batter ingredients. To it add the chopped mushrooms.
1. Heat some oil in a pan and fry the mushrooms in batches. Once they are nice and golden brown, drain and set aside.
1. Pour out most of the oil out of the pan after frying leaving about a tbsp worth. Add the ginger garlic pastes, the chile and fry.
1. Next add the soy sauce, vinegar, salt and sugar. I added just a little water as well. Mix well to combine and let it cook for a couple of minutes.
1. Finally add the fried mushrooms back to the pan and toss well so that the sauce covers the mushroom pieces.
1. Transfer to a serving plate and garnish with some spring onion.
So that's going to wrap it up for this special food chilli mushroom fry recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!