How to Prepare Any-night-of-the-week Soft delicious beans and plantains with fried spicy Titus fish

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date: 2020-11-28T08:28:29.867Z image: https://img-global.cpcdn.com/recipes/debf039ab47b8ee7/751x532cq70/soft-delicious-beans-and-plantains-with-fried-spicy-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/debf039ab47b8ee7/751x532cq70/soft-delicious-beans-and-plantains-with-fried-spicy-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/debf039ab47b8ee7/751x532cq70/soft-delicious-beans-and-plantains-with-fried-spicy-titus-fish-recipe-main-photo.jpg author: Gene Richardson ratingvalue: 4 reviewcount: 42558 recipeingredient: - "2 cups brown beans" - "1 large ripe plantain" - "7 pieces atarodo habenero pepper" - "1 large onion bulb" - "1 cup crayfish" - "3 cubes Maggi naija pot" - "1/2 cup palm oil" - "1 spoon salt" recipeinstructions: - "Wash the beans thoroughly and parboil then set back on heat with enough water to cook it till very soft" - "Meanwhile pound or blend the peppers, onions and half of the onion" - "Wash and peel the plantain the cut into cubes" - "Alice the remaining onion" - "Once the beans is soft, add the blended pepper mix, onion, Maggi, and plantain. Allow to keep cooking for another 10mins" - "Keep adding water if required and stir with a wooding spatula and lightly crush the beans in the process." - "Add salt and the palm oil. Cover to simmer on low heat." - "Taste for seasoning and adjust where necessary." - "Serve with fried spicy Titus fish from previous recipe." - "Enjoy." categories: - Recipe tags: - soft - delicious - beans katakunci: soft delicious beans nutrition: 191 calories recipecuisine: American preptime: "PT15M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert --- ![Soft delicious beans and plantains with fried spicy Titus fish](https://img-global.cpcdn.com/recipes/debf039ab47b8ee7/751x532cq70/soft-delicious-beans-and-plantains-with-fried-spicy-titus-fish-recipe-main-photo.jpg) Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soft delicious beans and plantains with fried spicy titus fish. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Soft delicious beans and plantains with fried spicy Titus fish is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Soft delicious beans and plantains with fried spicy Titus fish is something which I've loved my entire life. To get started with this recipe, we have to prepare a few components. You can cook soft delicious beans and plantains with fried spicy titus fish using 8 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Soft delicious beans and plantains with fried spicy Titus fish: 1. Get 2 cups brown beans 1. Make ready 1 large ripe plantain 1. Take 7 pieces atarodo (habenero pepper) 1. Make ready 1 large onion bulb 1. Prepare 1 cup crayfish 1. Get 3 cubes Maggi naija pot 1. Make ready 1/2 cup palm oil 1. Prepare 1 spoon salt ##### Steps to make Soft delicious beans and plantains with fried spicy Titus fish: 1. Wash the beans thoroughly and parboil then set back on heat with enough water to cook it till very soft 1. Meanwhile pound or blend the peppers, onions and half of the onion 1. Wash and peel the plantain the cut into cubes 1. Alice the remaining onion 1. Once the beans is soft, add the blended pepper mix, onion, Maggi, and plantain. Allow to keep cooking for another 10mins 1. Keep adding water if required and stir with a wooding spatula and lightly crush the beans in the process. 1. Add salt and the palm oil. Cover to simmer on low heat. 1. Taste for seasoning and adjust where necessary. 1. Serve with fried spicy Titus fish from previous recipe. 1. Enjoy. So that is going to wrap it up with this special food soft delicious beans and plantains with fried spicy titus fish recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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