date: 2020-10-29T10:39:52.798Z image: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f34c9355156d0bfe/751x532cq70/mix-daal-savoury-donuts-recipe-main-photo.jpg author: Hulda Hunt ratingvalue: 4 reviewcount: 37500 recipeingredient: - "1/2 cup mung dal" - "1/2 cup rice" - "1/4 cup Urad Dal black gram" - "2 Tablespoon Tuvar Dalpegion pea" - "2 tsp Masoor Dal red lentil" - "1 cup semolina" - "1/4 cup coriander" - "1/4 cup mint leaves" - "to taste salt" - "1/2 teaspoon chopped green chilli" - "1/4 teaspoon black pepper powder" - "1/4 teaspoon baking soda" - "as needed Oil for frying" - "as needed Water" - "as needed Condimentcurd and coriander mint chutney" recipeinstructions: - "Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice." - "Add semolina to it and mix it well. Give it a rest of 1 hour." - "Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well." - "Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour." - "Serve this tasty savoury donuts with curd and green chutney." categories: - Recipe tags: - mix - daal - savoury katakunci: mix daal savoury nutrition: 284 calories recipecuisine: American preptime: "PT36M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, mix daal savoury donuts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Mix daal savoury donuts is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mix daal savoury donuts is something which I've loved my entire life. They are fine and they look fantastic. To get started with this recipe, we must prepare a few components. You can cook mix daal savoury donuts using 15 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Mix daal savoury donuts: 1. Prepare 1/2 cup mung dal 1. Take 1/2 cup rice 1. Make ready 1/4 cup Urad Dal/ black gram 1. Take 2 Tablespoon Tuvar Dal/pegion pea 1. Get 2 tsp Masoor Dal/ red lentil 1. Take 1 cup semolina 1. Get 1/4 cup coriander 1. Take 1/4 cup mint leaves 1. Take to taste salt 1. Take 1/2 teaspoon chopped green chilli 1. Get 1/4 teaspoon black pepper powder 1. Make ready 1/4 teaspoon baking soda 1. Make ready as needed Oil for frying 1. Make ready as needed Water 1. Take as needed Condiment:curd and coriander mint chutney ##### Instructions to make Mix daal savoury donuts: 1. Soak daal and rice overnight. Remove access water and grind it in mixture jar. First grind the daal and then rice. 1. Add semolina to it and mix it well. Give it a rest of 1 hour. 1. Now add salt, chopped green chilli, coriander, mint leaves, pepper powder to it and mix it well. 1. Add soda to the dough before frying and mix it well. Heat oil and fry donuts on medium flame till it becomes golden in colour. 1. Serve this tasty savoury donuts with curd and green chutney. So that's going to wrap it up with this exceptional food mix daal savoury donuts recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!