Steps to Make Award-winning Porriage beans and fried plantain

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date: 2020-10-04T22:16:23.971Z image: https://img-global.cpcdn.com/recipes/05669657d279301c/751x532cq70/porriage-beans-and-fried-plantain-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/05669657d279301c/751x532cq70/porriage-beans-and-fried-plantain-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/05669657d279301c/751x532cq70/porriage-beans-and-fried-plantain-recipe-main-photo.jpg author: Ophelia Hayes ratingvalue: 4.8 reviewcount: 18097 recipeingredient: - " Beans" - "Half ripe plantain" - " Palm oil" - " Crayfish" - " Salt" - " Onion" - " Garlic" - " Fresh pepper" - " Ginger" - "cubes Knorr" - " Canola oil" recipeinstructions: - "Boil beans for 30minutes and wash.Boil water and pour back the beans to boil cut in onion and leave it to boil.After 30minutes check if the beans is soft." - "Blend crayfish,salt,knorr cubes,Ginger,Fresh pepper,Garlic and put in.After 20minutes put palmoil and cover to boil." - "After 10minutes stir with a spartula and simmer for another 2minutes." - "Slice the half ripe plantain sprinkle little salt on it and fry in canola oil." categories: - Recipe tags: - porriage - beans - and katakunci: porriage beans and nutrition: 237 calories recipecuisine: American preptime: "PT10M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert --- ![Porriage beans and fried plantain](https://img-global.cpcdn.com/recipes/05669657d279301c/751x532cq70/porriage-beans-and-fried-plantain-recipe-main-photo.jpg) Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, porriage beans and fried plantain. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. Porriage beans and fried plantain is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Porriage beans and fried plantain is something that I have loved my whole life. Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. This recipe is simpler and includes fewer ingredients. Find stockbilleder af Plate Porridge Beans Nigerian Fried Plantain i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. To get started with this recipe, we must first prepare a few ingredients. You can have porriage beans and fried plantain using 11 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Porriage beans and fried plantain: 1. Make ready Beans 1. Get Half ripe plantain 1. Prepare Palm oil 1. Prepare Crayfish 1. Prepare Salt 1. Prepare Onion 1. Take Garlic 1. Get Fresh pepper 1. Make ready Ginger 1. Prepare cubes Knorr 1. Make ready Canola oil Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge). Whether you get comfort from the cold bland crunch of an iceberg lettuce salad, or the juicy and greasy bite of a perfectly deep fried chicken, comfort food. Baked Stuffed Plantains With Black Beans. Typical lunch of meat, beans, rice and plantains in Nicaragua. ##### Steps to make Porriage beans and fried plantain: 1. Boil beans for 30minutes and wash.Boil water and pour back the beans to boil cut in onion and leave it to boil.After 30minutes check if the beans is soft. 1. Blend crayfish,salt,knorr cubes,Ginger,Fresh pepper,Garlic and put in.After 20minutes put palmoil and cover to boil. 1. After 10minutes stir with a spartula and simmer for another 2minutes. 1. Slice the half ripe plantain sprinkle little salt on it and fry in canola oil. Baked Stuffed Plantains With Black Beans. Typical lunch of meat, beans, rice and plantains in Nicaragua. Fried chicken in a guatemalan restaurant. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty! I make them for breakfast at least a couple times a week, since discovering they were. So that is going to wrap it up with this special food porriage beans and fried plantain recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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