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date: 2020-08-12T14:15:22.171Z
image: https://img-global.cpcdn.com/recipes/5590712800247808/751x532cq70/stuffed-cabbage-casserole-crock-pot-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5590712800247808/751x532cq70/stuffed-cabbage-casserole-crock-pot-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5590712800247808/751x532cq70/stuffed-cabbage-casserole-crock-pot-recipe-main-photo.jpg
author: Cora Carter
ratingvalue: 4.7
reviewcount: 21306
recipeingredient:
- "1 lb Ground beef"
- "1 small Onion chopped"
- "4 cup Cabbage chopped"
- "1 medium Green pepper chopped"
- "1 cup Minute rice"
- "1 1/2 cup Water"
- "6 oz Tomato paste"
- "1/2 cup Ketchup"
- "2 tbsp Vinegar"
- "1 1/2 tbsp Worcestershire sauce"
- "1 1/2 tsp Salt"
- "1/2 tsp Pepper"
- "1/4 tsp Garlic powder"
recipeinstructions:
- "In skillet, cook beef and onions until meat is no longer pink. Drain and put into slow cooker."
- "Add cabbage, green pepper and rice. In a bowl mix water and paste until well blended. Stir in remaining ingredients."
- "Pour sauce over beef mixture in crockpot and mix well. Cover and cook on low for 4-5 hours."
- "Can make in roaster and bake at 350°F for one hour."
- "Recipe: Mary Ugoretz, St John The Baptist Catholic Church Cookbook (Edgar, WI) 2012"
categories:
- Recipe
tags:
- stuffed
- cabbage
- casserole
katakunci: stuffed cabbage casserole
nutrition: 283 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT46M"
recipeyield: "2"
recipecategory: Lunch
---
![Stuffed Cabbage Casserole - Crock Pot](https://img-global.cpcdn.com/recipes/5590712800247808/751x532cq70/stuffed-cabbage-casserole-crock-pot-recipe-main-photo.jpg)
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, stuffed cabbage casserole - crock pot. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Cabbage Casserole - Crock Pot is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Stuffed Cabbage Casserole - Crock Pot is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed cabbage casserole - crock pot using 13 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Stuffed Cabbage Casserole - Crock Pot:
1. Prepare 1 lb Ground beef
1. Make ready 1 small Onion, chopped
1. Prepare 4 cup Cabbage, chopped
1. Prepare 1 medium Green pepper, chopped
1. Make ready 1 cup Minute rice
1. Get 1 1/2 cup Water
1. Take 6 oz Tomato paste
1. Make ready 1/2 cup Ketchup
1. Make ready 2 tbsp Vinegar
1. Take 1 1/2 tbsp Worcestershire sauce
1. Make ready 1 1/2 tsp Salt
1. Prepare 1/2 tsp Pepper
1. Make ready 1/4 tsp Garlic powder
##### Instructions to make Stuffed Cabbage Casserole - Crock Pot:
1. In skillet, cook beef and onions until meat is no longer pink. Drain and put into slow cooker.
1. Add cabbage, green pepper and rice. In a bowl mix water and paste until well blended. Stir in remaining ingredients.
1. Pour sauce over beef mixture in crockpot and mix well. Cover and cook on low for 4-5 hours.
1. Can make in roaster and bake at 350°F for one hour.
1. Recipe: Mary Ugoretz, St John The Baptist Catholic Church Cookbook (Edgar, WI) 2012
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