date: 2020-09-06T08:27:54.029Z image: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b47657a438dce3d8/751x532cq70/bhel-puri-mumbai-street-snack-recipe-main-photo.jpg author: Herbert Smith ratingvalue: 4.2 reviewcount: 42336 recipeingredient: - "2-3 cups puffed rice slightly dry roasted cooled" - "1/2 cup mixture farsan" - "5-6 papdis crushed" - "1/2 cup fine sev savoury noodles" - "1/2 cup boiled potatoes chopped" - "1/2 cup tomatoes chopped" - "1 onion chopped" - "1-2 green chilies chopped" - "1/2 cup coriander leaves chopped" - "2-3 tbsp. roasted peanuts" - "1/2 tsp. red chili powder" - "1/2-1 tsp. cumin powder" - "1/2-1 tsp. pepper powder" - "1/2-1 tsp. chaat masala" - "pinch salt" - "1 tsp. lime juice" - " sweet tamarind chutney as required" - " green chutney as required" - " red chiligarlic chutney" - "1 tsp. each of coriander leaves and sev to garnish" recipeinstructions: - "Mix together puffed rice, farsan and crushed papdis." - "Add sev, onions," - "Boiled potatoes, tomatoes, green chilies," - "Peanuts, coriander leaves," - "All the dry spices" - "And the chutneys." - "Mix everything well." - "Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately" categories: - Recipe tags: - bhel - puri - mumbai katakunci: bhel puri mumbai nutrition: 296 calories recipecuisine: American preptime: "PT35M" cooktime: "PT42M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, bhel puri (mumbai street snack). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Learn how to make Mumbai style Bhel Puri, a popular fast food chaat snack at home from our chef Archana on Ruchkar Mejwani. Mumbai Style Bhel Puri Recipe is a simple and easy snack that is made from puffed rice combined with a variety of raw salad ingredients. Bhel Puri was originally a Gujarati fast food now synonymous as Indian street food. Bhel Puri is best consumed as soon as it is made. Bhel Puri (Mumbai Street Snack) is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Bhel Puri (Mumbai Street Snack) is something that I've loved my entire life. To begin with this recipe, we must first prepare a few ingredients. You can have bhel puri (mumbai street snack) using 20 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Bhel Puri (Mumbai Street Snack): 1. Prepare 2-3 cups puffed rice, slightly dry roasted & cooled 1. Take 1/2 cup mixture / farsan 1. Get 5-6 papdis, crushed 1. Take 1/2 cup fine sev (savoury noodles) 1. Get 1/2 cup boiled potatoes, chopped 1. Prepare 1/2 cup tomatoes, chopped 1. Take 1 onion, chopped 1. Make ready 1-2 green chilies, chopped 1. Get 1/2 cup coriander leaves, chopped 1. Get 2-3 tbsp. roasted peanuts 1. Make ready 1/2 tsp. red chili powder 1. Get 1/2-1 tsp. cumin powder 1. Prepare 1/2-1 tsp. pepper powder 1. Take 1/2-1 tsp. chaat masala 1. Take pinch salt 1. Get 1 tsp. lime juice 1. Make ready sweet tamarind chutney as required 1. Prepare green chutney as required 1. Make ready red chili-garlic chutney 1. Prepare 1 tsp. each of coriander leaves and sev to garnish A snack with almost iconic status in the western region of India, bhel puri (or bhelpuri) is a low-fat, nutritious, and delicious food. It is a chaat, which is a spicy food that is typically sold via street. Take his recipe for bhel puri, a popular snack made out of puffed rice, red onion, tamarind chutney, and chaat masala that originated from street food stands in Mumbai. But as you'll see from the ingredients list alone, Chef Mehrotra rarely settles for what's traditional. ##### Steps to make Bhel Puri (Mumbai Street Snack): 1. Mix together puffed rice, farsan and crushed papdis. 1. Add sev, onions, 1. Boiled potatoes, tomatoes, green chilies, 1. Peanuts, coriander leaves, 1. All the dry spices 1. And the chutneys. 1. Mix everything well. 1. Garnish with sev, coriander leaves and a drizzle of the chutneys. Serve immediately Take his recipe for bhel puri, a popular snack made out of puffed rice, red onion, tamarind chutney, and chaat masala that originated from street food stands in Mumbai. But as you'll see from the ingredients list alone, Chef Mehrotra rarely settles for what's traditional. Bhel Puri is a simple spicy snack with a light crunch! This is a popular snack with street vendors in Mumbai. Every vendor has his own twist to bhel puri but two main ingredients remain the same. . . puffed rice (murmura) and fine sev. So that is going to wrap this up for this exceptional food bhel puri (mumbai street snack) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!