Easiest Way to Make Any-night-of-the-week Sausage Pasta Bake

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date: 2020-12-12T22:54:25.200Z image: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg author: Flora Lopez ratingvalue: 4.1 reviewcount: 31962 recipeingredient: - "400 g pasta" - "1 tin chopped tomatoes" - " olive oil" - "1-2 tsp tomato paste or Ketchup" - " As much chopped veg as you like I used mangetout" - "2 cloves garlic bruised and chopped" - "1 tsp dried oregano or 2 sprigs fresh" - "200 g cream cheese" - "6 sausages" - "120 g grated cheddar" - "1 beef or big salad tomato" recipeinstructions: - "Set Oven to 200ºC fan. Place 6 whole sausage on a baking tray and cook for 20 minutes. When done, leave to cool on the side." - "Cook pasta for about 10 minutes while making sauce and veg." - "Add garlic to a medium heat pan with olive oil and a bit of salt. Cook for 1 min before adding oregano and other chopped veg. Cook for a further 2 mins." - "Add tin of tomatoes and paste/ketchup and turn down the heat a notch. Let sauce simmer gently to evaporate some of the water content. Season with salt and pepper to taste." - "Chop cooled sausage and add to the pan. Then add cream cheese and a spoonful of pasta water for starch (this will help the pasta bake hold it's shape)" - "Once sauce has a relatively thick consistency, drain the pasta and mix together with the sauce. Transfer to a deep baking tray and sprinkle grated cheese and chopped beef/salad tomato on top. You can also add a bit of oregano, pepper or basil on top as well." - "Bake at 170ºC fan for 8-10 mins till cheese is melted with nice golden brown tips (you'll see what I mean!) Leave to cool for 10 minutes before eating." categories: - Recipe tags: - sausage - pasta - bake katakunci: sausage pasta bake nutrition: 114 calories recipecuisine: American preptime: "PT11M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch --- ![Sausage Pasta Bake](https://img-global.cpcdn.com/recipes/1dbf99bea98eedb0/751x532cq70/sausage-pasta-bake-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, sausage pasta bake. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Sausage Pasta Bake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Sausage Pasta Bake is something that I've loved my whole life. To get started with this particular recipe, we must prepare a few components. You can cook sausage pasta bake using 11 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Sausage Pasta Bake: 1. Prepare 400 g pasta 1. Make ready 1 tin chopped tomatoes 1. Take olive oil 1. Take 1-2 tsp tomato paste or Ketchup 1. Make ready As much chopped veg as you like! (I used mangetout) 1. Make ready 2 cloves garlic bruised and chopped 1. Get 1 tsp dried oregano (or 2 sprigs fresh) 1. Take 200 g cream cheese 1. Prepare 6 sausages 1. Prepare 120 g grated cheddar 1. Get 1 beef or big salad tomato ##### Instructions to make Sausage Pasta Bake: 1. Set Oven to 200ºC fan. Place 6 whole sausage on a baking tray and cook for 20 minutes. When done, leave to cool on the side. 1. Cook pasta for about 10 minutes while making sauce and veg. 1. Add garlic to a medium heat pan with olive oil and a bit of salt. Cook for 1 min before adding oregano and other chopped veg. Cook for a further 2 mins. 1. Add tin of tomatoes and paste/ketchup and turn down the heat a notch. Let sauce simmer gently to evaporate some of the water content. Season with salt and pepper to taste. 1. Chop cooled sausage and add to the pan. Then add cream cheese and a spoonful of pasta water for starch (this will help the pasta bake hold it's shape) 1. Once sauce has a relatively thick consistency, drain the pasta and mix together with the sauce. Transfer to a deep baking tray and sprinkle grated cheese and chopped beef/salad tomato on top. You can also add a bit of oregano, pepper or basil on top as well. 1. Bake at 170ºC fan for 8-10 mins till cheese is melted with nice golden brown tips (you'll see what I mean!) Leave to cool for 10 minutes before eating. So that is going to wrap this up for this exceptional food sausage pasta bake recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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