date: 2020-11-27T17:32:35.873Z image: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4cc4b7b397a30470/751x532cq70/gunkan-maki-sushi-recipe-main-photo.jpg author: Jayden Terry ratingvalue: 4.2 reviewcount: 20675 recipeingredient: - " Sushi Rice" - " Nori" - " Your Favourite Toppings" - " Topping Suggestions" - " Fresh Sashimi Slices Wasabi" - " Ikura Salmon Roe Tobiko Flying Fish Roe" - " Crab Meat Prawns" - " Teriyaki Chicken Inarizushi Wrappers" - " Tuna Mayonnaise" - " Scrambled Egg Boiled Egg Mayonnaise" - " Avocado Cucumber Corn" recipeinstructions: - "Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice" - "Prepare toppings. *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’" - "Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes." - "Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly." - "Wrap each ball with a Nori strip with the smooth side out, place toppings on top." categories: - Recipe tags: - gunkan - maki - sushi katakunci: gunkan maki sushi nutrition: 251 calories recipecuisine: American preptime: "PT32M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, ‘gunkan’ maki sushi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. ‘Gunkan’ Maki Sushi is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. ‘Gunkan’ Maki Sushi is something that I've loved my entire life. They're nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can have ‘gunkan’ maki sushi using 11 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make ‘Gunkan’ Maki Sushi: 1. Prepare Sushi Rice 1. Take Nori 1. Prepare Your Favourite Toppings 1. Prepare <Topping Suggestions> 1. Take Fresh Sashimi Slices, Wasabi 1. Prepare Ikura (Salmon Roe), Tobiko (Flying Fish Roe) 1. Get Crab Meat, Prawns 1. Prepare Teriyaki Chicken, Inari-zushi Wrappers 1. Get Tuna & Mayonnaise 1. Get Scrambled Egg, Boiled Egg & Mayonnaise 1. Get Avocado, Cucumber, Corn ##### Instructions to make ‘Gunkan’ Maki Sushi: 1. Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice 1. Prepare toppings. - *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’ 1. Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes. 1. Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. - *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly. 1. Wrap each ball with a Nori strip with the smooth side out, place toppings on top. So that is going to wrap this up with this special food ‘gunkan’ maki sushi recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!