date: 2020-07-31T14:03:15.042Z image: https://img-global.cpcdn.com/recipes/6f90e702ad85c1b9/751x532cq70/spinach-khichdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6f90e702ad85c1b9/751x532cq70/spinach-khichdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6f90e702ad85c1b9/751x532cq70/spinach-khichdi-recipe-main-photo.jpg author: Johnny Black ratingvalue: 4.2 reviewcount: 27168 recipeingredient: - "1/2 cup rice" - "1/2 cup pink lentils masoor dal" - "1 cup spinach puree blanched and pureed" - "1 chopped small onion" - "5-7 choppped garlic cloves" - "1/2 tsp turmeric powder" - "1/4 tsp cumin seeds" - "1 tbsp ghee" - "to taste Salt" recipeinstructions: - "Wash and soak rice and lentils for at least 20 minutes." - "Then add salt and turmeric powder to it. Add 3 cups of water I.e.,1:3 ratio (1 cup rice-dal, 3 cups of water). Pressure cook Khichdi." - "Heat ghee, add cumin seeds, once they splutter, add onion, garlic and saute them." - "Further add spinach puree and salt and cook for a couple of minutes." - "Add cooked khichdi, mix well. Cook for 2-4 minutes on a slow flame. Then turn off the heat. You can add green chillies in spinach puree if you want spicy." - "Serve hot with papad, curd etc." categories: - Recipe tags: - spinach - khichdi katakunci: spinach khichdi nutrition: 115 calories recipecuisine: American preptime: "PT36M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, spinach khichdi. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Spinach khichdi is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Spinach khichdi is something that I have loved my whole life. They're fine and they look wonderful. Khichdi has always been our family's favorite food. Its also ranks top in my list of comfort food. This khichdi is similar to my vegetable khichdi except instead of vegetables, I have used spinach. A easy to make Microwave recipe of Khichdi with Palak. To begin with this recipe, we must first prepare a few ingredients. You can cook spinach khichdi using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Spinach khichdi: 1. Get 1/2 cup rice 1. Make ready 1/2 cup pink lentils (masoor dal) 1. Prepare 1 cup spinach puree ( blanched and pureed 1. Get 1 chopped small onion 1. Get 5-7 choppped garlic cloves 1. Make ready 1/2 tsp turmeric powder 1. Get 1/4 tsp cumin seeds 1. Get 1 tbsp ghee 1. Get to taste Salt The combination of Oats, lentils and spinach makes it a light yet complete meal in itself. It is full of subtle flavors from spices. Palak Khichdi is a wholesome vegetarian dish made with lentils, rice and spinach. This gluten-free dish cooked in ghee, earthy cumin and warming garam masala makes an amazingly flavorful and. ##### Instructions to make Spinach khichdi: 1. Wash and soak rice and lentils for at least 20 minutes. 1. Then add salt and turmeric powder to it. Add 3 cups of water I.e.,1:3 ratio (1 cup rice-dal, 3 cups of water). Pressure cook Khichdi. 1. Heat ghee, add cumin seeds, once they splutter, add onion, garlic and saute them. 1. Further add spinach puree and salt and cook for a couple of minutes. 1. Add cooked khichdi, mix well. Cook for 2-4 minutes on a slow flame. Then turn off the heat. You can add green chillies in spinach puree if you want spicy. 1. Serve hot with papad, curd etc. Palak Khichdi is a wholesome vegetarian dish made with lentils, rice and spinach. This gluten-free dish cooked in ghee, earthy cumin and warming garam masala makes an amazingly flavorful and. Khichdi made more nutritious with the adition of carrots and spinach. Ingredients for Carrot and Spinach Khichdi Recipe. This is the essence of the recipe so, read on. So that's going to wrap this up for this exceptional food spinach khichdi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!