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date: 2020-07-04T16:56:56.161Z
image: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg
author: Glenn McCarthy
ratingvalue: 4.7
reviewcount: 43330
recipeingredient:
- " boneless skinless chicken breast halves"
- " large egg or 2 smaller ones"
- " cornflakes or as required"
- " salt or to taste"
- " fresh parsley chopped"
- " olive oil"
- " flour or as required"
- " Freshly ground black pepper"
recipeinstructions:
- "Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper."
- "Beat the eggs with oil and set aside. Place the flour on a plate and set aside. Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces."
- "Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes."
- "Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. Serve with your favorite dipping."
categories:
- Recipe
tags:
- baked
- cornflake
- crusted
katakunci: baked cornflake crusted
nutrition: 244 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dessert
---
![Baked Cornflake Crusted Chicken Strips](https://img-global.cpcdn.com/recipes/6f65b8e9028637d2/751x532cq70/baked-cornflake-crusted-chicken-strips-recipe-main-photo.jpg)
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, baked cornflake crusted chicken strips. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Cornflake Crusted Chicken Strips is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Baked Cornflake Crusted Chicken Strips is something which I've loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have baked cornflake crusted chicken strips using 8 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Baked Cornflake Crusted Chicken Strips:
1. Get boneless, skinless chicken breast halves
1. Prepare large egg or 2 smaller ones
1. Prepare cornflakes or as required
1. Make ready salt or to taste
1. Make ready fresh parsley, chopped
1. Prepare olive oil
1. Prepare flour or as required
1. Take Freshly ground black pepper
##### Instructions to make Baked Cornflake Crusted Chicken Strips:
1. Preheat oven to 400F (200C) and line a baking sheet with parchment paper. Rinse chicken under cold water and pat dry. Cut the chicken in long strips about 1/2 inch thick. Season with salt and pepper.
1. Beat the eggs with oil and set aside. Place the flour on a plate and set aside. - Place the cornflakes into a Ziploc bag, seal it and using o rolling pin or simply your hands crush the cornflakes into small pieces.
1. Put the crushed cornflakes into a flat bowl and stir in salt, pepper and parsley. - Taking one piece at a time coat chicken strips in flour, then dip in egg mixture and finally coat with seasoned cornflakes, pressing flakes with a fork to help them stick better.Transfer each piece into the prepared baking sheet. Discard remaining flour, egg and cornflakes.
1. Bake for about 30 minutes until golden brown and crisp, flipping them on the other side after the first 15 minutes. - Serve with your favorite dipping.
So that is going to wrap it up for this special food baked cornflake crusted chicken strips recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!