date: 2020-11-06T18:21:39.140Z image: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg author: Beatrice Martinez ratingvalue: 4.1 reviewcount: 44864 recipeingredient: - "200 g thin beef steak" - "2 pak choi" - "2.5 cm fresh ginger" - "1 tbsp dark soy sauce" recipeinstructions: - "Separate and wash the Pak Choi removing any dirt." - "Peel ginger and slice into fine strips (julienne)" - "Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil." - "Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes." - "Add ginger to the pan, cooking for 1 more minute." - "Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy!" - "Serve with fluffy rice." categories: - Recipe tags: - beef - with - pak katakunci: beef with pak nutrition: 116 calories recipecuisine: American preptime: "PT19M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, beef with pak choi and ginger. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Beef with Pak Choi and Ginger is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Beef with Pak Choi and Ginger is something that I've loved my entire life. They are fine and they look fantastic. To begin with this recipe, we must first prepare a few components. You can have beef with pak choi and ginger using 4 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Beef with Pak Choi and Ginger: 1. Take 200 g thin beef steak 1. Take 2 pak choi 1. Take 2.5 cm fresh ginger 1. Make ready 1 tbsp dark soy sauce ##### Instructions to make Beef with Pak Choi and Ginger: 1. Separate and wash the Pak Choi removing any dirt. 1. Peel ginger and slice into fine strips (julienne) 1. Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil. 1. Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes. 1. Add ginger to the pan, cooking for 1 more minute. 1. Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy! 1. Serve with fluffy rice. So that's going to wrap it up with this exceptional food beef with pak choi and ginger recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!