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date: 2020-07-31T15:37:02.728Z
image: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg
author: Bettie Ferguson
ratingvalue: 4.6
reviewcount: 28438
recipeingredient:
- "200 grams Chicken young chicken"
- "2 Burdock roots"
- "5 clove Garlic"
- "300 ml Panko"
- "3 tbsp Vegetable oil"
- "7 Red chili pepper"
- "3 tbsp Ginger finely chopped"
- "1 tbsp Soy sauce"
- "1/2 Japanese leek"
- "1 generous amount of each Salt and pepper"
recipeinstructions:
- "Chop the chicken and burdock root into bite-sized pieces, then dredge in katakuriko (not listed)."
- "Heat deep-frying oil to 160°C, then deep fry chicken and burdock root until crisp."
- "Put the listed amount of vegetable oil in a frying pan, then sauté the garlic and red chili peppers."
- "Add the panko, deep-fried chicken and burdock root, and the ★ ingredients, then sauté while mixing."
- "Season with salt and pepper to taste. It's done once they turn golden brown."
categories:
- Recipe
tags:
- hong
- kong
- spicy
katakunci: hong kong spicy
nutrition: 198 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dessert
---
![Hong Kong Spicy Chicken and Burdock Root Stir-Fry](https://img-global.cpcdn.com/recipes/4651415550033920/751x532cq70/hong-kong-spicy-chicken-and-burdock-root-stir-fry-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, hong kong spicy chicken and burdock root stir-fry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Hong Kong Spicy Chicken and Burdock Root Stir-Fry is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Hong Kong Spicy Chicken and Burdock Root Stir-Fry is something which I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook hong kong spicy chicken and burdock root stir-fry using 10 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Hong Kong Spicy Chicken and Burdock Root Stir-Fry:
1. Get 200 grams Chicken (young chicken)
1. Prepare 2 Burdock roots
1. Get 5 clove Garlic
1. Prepare 300 ml Panko
1. Prepare 3 tbsp Vegetable oil
1. Prepare 7 Red chili pepper
1. Get 3 tbsp ★Ginger, finely chopped
1. Take 1 tbsp ★ Soy sauce
1. Get 1/2 ★ Japanese leek
1. Make ready 1 generous amount of each Salt and pepper
##### Steps to make Hong Kong Spicy Chicken and Burdock Root Stir-Fry:
1. Chop the chicken and burdock root into bite-sized pieces, then dredge in katakuriko (not listed).
1. Heat deep-frying oil to 160°C, then deep fry chicken and burdock root until crisp.
1. Put the listed amount of vegetable oil in a frying pan, then sauté the garlic and red chili peppers.
1. Add the panko, deep-fried chicken and burdock root, and the ★ ingredients, then sauté while mixing.
1. Season with salt and pepper to taste. It's done once they turn golden brown.
So that is going to wrap it up with this special food hong kong spicy chicken and burdock root stir-fry recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!