date: 2020-07-09T00:44:29.245Z image: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg author: Antonio Grant ratingvalue: 4.5 reviewcount: 6637 recipeingredient: - " lauki bottlegourdskin peeled" - " Salt" - " Turmeric powder" - " Sukha mirchdry chilli" - " Poppy seeds" - " Mustard oil" - " Kalonjinigella seeds" - " Small onion" recipeinstructions: - "Cut the skin of lauki in small pieces" - "Heat oil and fry it on high flame" - "Add salt turmeric powder onion etc" - "Before serving the dish sprinkle poppy seeds" - "Serve it with hot rice" categories: - Recipe tags: - lauki - ka - chilka katakunci: lauki ka chilka nutrition: 124 calories recipecuisine: American preptime: "PT29M" cooktime: "PT39M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, lauki ka chilka fry or lau er khosha bhaja. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Lauki ka chilka fry or lau er khosha bhaja is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Lauki ka chilka fry or lau er khosha bhaja is something that I have loved my entire life. Ye ek bahut hi simple recipe hai,banane Mai bahut hi easy,use garam rice k sath khaye to bahut tasty lagti hai. This is a simple, quick, and easy stir-fry made from bottle-gourd peels. The lau'er khosha bhaja is as nutritious as it is delicious. It might sound interesting for some, probably even bizarre for others, but for most Bengali's, this is an everyday comfort food. To begin with this recipe, we must prepare a few ingredients. You can have lauki ka chilka fry or lau er khosha bhaja using 8 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Lauki ka chilka fry or lau er khosha bhaja: 1. Take lauki (bottlegourd)skin peeled 1. Take Salt 1. Take Turmeric powder 1. Take Sukha mirch(dry chilli) 1. Get Poppy seeds 1. Take Mustard oil 1. Prepare Kalonji(nigella seeds) 1. Prepare Small onion Lau-er khosha bhaja is a common and comforting Bengali recipe. Here's The Recipe For Bottle Gourd Peel Stir-Fry (Lau-Er Khosha Bhaja): Ingredients Enjoy the lauki ka chilka fry with steamed rice and some ghee. You can also have it as an accompaniment with your comforting dal-chawal or. From that day, I never throw bottle gourd peel anymore and Lau Er Khosha Bhaja is on the menu more often than I had ever expected. ##### Steps to make Lauki ka chilka fry or lau er khosha bhaja: 1. Cut the skin of lauki in small pieces 1. Heat oil and fry it on high flame 1. Add salt turmeric powder onion etc 1. Before serving the dish sprinkle poppy seeds 1. Serve it with hot rice You can also have it as an accompaniment with your comforting dal-chawal or. From that day, I never throw bottle gourd peel anymore and Lau Er Khosha Bhaja is on the menu more often than I had ever expected. Place another pan in medium heat and pour the oil. When the oil is hot enough, drop the dried lentil dumplings and fry them until. Lau Er Khosa Bhaja Recipe which is also called as Bottle Gourd Peel Stir Fry is an authentic side dish in Bengali households. So that's going to wrap this up for this special food lauki ka chilka fry or lau er khosha bhaja recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!