date: 2020-11-17T20:55:41.749Z image: https://img-global.cpcdn.com/recipes/5976417598701568/751x532cq70/the-quickest-way-to-crispy-jacket-potatoes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5976417598701568/751x532cq70/the-quickest-way-to-crispy-jacket-potatoes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5976417598701568/751x532cq70/the-quickest-way-to-crispy-jacket-potatoes-recipe-main-photo.jpg author: Julian Caldwell ratingvalue: 4 reviewcount: 49015 recipeingredient: - "2 medium potatoes per person" - "1 tbsp cooking oil per potato" - "1 knob butter per potato" recipeinstructions: - "Preheat oven to 220°c" - "Remove any bad bits and clean. prick lightly all over with a fork" - "Place in microwave spaced apart. 2 mins for each potato eg 2 potatoes 4mins or 4 potatoes 8mins. turn potatoes and repeat. if the potatoes are not done repeat steps until soft to the touch" - "Place on baking tray drizzle with oil and bake for 10 mins per side until dark golden and crispy" - "Traditionally served cut across the top with a cross and press inwards at the 4 corners for it to open at the top (use a tea towel if too hot) and knob of butter on each. my favourite thing to do is to smother with cheesy beans" - "Other great toppings are tuna mayo, prawn marie rose or casserole covering the potatoes and topped with cheese always a winner" - "Or for a quick small portion of mashed potato follow steps 2 and 3. remove skin and mash with butter and milk" categories: - Recipe tags: - the - quickest - way katakunci: the quickest way nutrition: 215 calories recipecuisine: American preptime: "PT11M" cooktime: "PT50M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, the quickest way to crispy jacket potatoes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Smear the potatoes in rapeseed oil (ifind that it dries up instead of soaking in). Sprinkle the potato with some sea salt and place the potatoes straight in the oven (not on a tray). Covering them in foil is always an extra good way to contain the taste of the oil and salt. The potato will have a crispy skin with wonderful soft potato inside. The Quickest Way to Crispy Jacket Potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. The Quickest Way to Crispy Jacket Potatoes is something which I've loved my entire life. To begin with this recipe, we must prepare a few components. You can have the quickest way to crispy jacket potatoes using 3 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make The Quickest Way to Crispy Jacket Potatoes: 1. Prepare 2 medium potatoes per person 1. Take 1 tbsp cooking oil per potato 1. Take 1 knob butter per potato If you jump across the pond to England, you'll find baked potatoes just about everywhere, but you The difference isn't just the name, however. The Brits take great care when it comes to their potatoes — and the results really are much crispier on. Make the perfect jacket potato - crispy on the outside and meltingly soft in the middle, from BBC Good Food magazine. Rub the olive oil over the potatoes and put on the top shelf of the oven. ##### Steps to make The Quickest Way to Crispy Jacket Potatoes: 1. Preheat oven to 220°c 1. Remove any bad bits and clean. prick lightly all over with a fork 1. Place in microwave spaced apart. 2 mins for each potato eg 2 potatoes 4mins or 4 potatoes 8mins. turn potatoes and repeat. if the potatoes are not done repeat steps until soft to the touch 1. Place on baking tray drizzle with oil and bake for 10 mins per side until dark golden and crispy 1. Traditionally served cut across the top with a cross and press inwards at the 4 corners for it to open at the top (use a tea towel if too hot) and knob of butter on each. my favourite thing to do is to smother with cheesy beans 1. Other great toppings are tuna mayo, prawn marie rose or casserole covering the potatoes and topped with cheese always a winner 1. Or for a quick small portion of mashed potato follow steps 2 and 3. remove skin and mash with butter and milk Make the perfect jacket potato - crispy on the outside and meltingly soft in the middle, from BBC Good Food magazine. Rub the olive oil over the potatoes and put on the top shelf of the oven. But the best way to speed up the cooking time for any method of almost any food is to chop it small, so the heat has less work to do in cooking it evenly. Ahh baked potatoes… we love them so. And we're sure you do, too! So that's going to wrap this up for this exceptional food the quickest way to crispy jacket potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!