date: 2020-08-23T22:49:28.809Z image: https://img-global.cpcdn.com/recipes/08bd19841164162e/751x532cq70/mango-chilli-chicken-thighs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/08bd19841164162e/751x532cq70/mango-chilli-chicken-thighs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/08bd19841164162e/751x532cq70/mango-chilli-chicken-thighs-recipe-main-photo.jpg author: Kathryn Jensen ratingvalue: 4.5 reviewcount: 29427 recipeingredient: - " MangoChilli Blend Mix" - " Ripe Mangoes cubed" - " Plum Tomatoesquartered" - " Medium Sized Scotch Bonnet" - " Red Onion" - " Fresh Thyme" - " Fresh Sage Leaves" - " Seasoning SaltPepper" - " Chicken Marinade Ingredients" - " Smoked Paprika" - " Dried Mixed Herbs" - " Garlic Powder" - " Cumin" - " Light Soy Sauce" - " Honey" - " Cinnamon" - " 5 Spice" - " oil" - " Seasoning SaltPepper" - " Chicken Thigh" recipeinstructions: - "Blend the mango chilli blend mix in a food processor. Till smooth-gritty texture is attained. (Add a dash of double cream-optional if creamier texture is desired). Set aside. Marinate the chicken and set aside for 10-20 mins." - "Heat a drizzle of oil in a sauce pan (medium-high heat for 3-5mins) Shallow fry the thighs(Skin down) for 5-10mins. Meanwhile preheat the oven at 220’C for 10 mins. Pour in the blend mix and simmer for 3-5 mins at high heat." - "Place the thighs in a ceramic oven dish. Top with fresh thyme. Cover loosely with oven foil and place in the middle rack and cook for 25 mins. Remove cover after 25 mins and cook for further 10 mins at 200’C" - "Serving Suggestions" categories: - Recipe tags: - mangochilli - chicken - thighs katakunci: mangochilli chicken thighs nutrition: 219 calories recipecuisine: American preptime: "PT36M" cooktime: "PT33M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, mango-chilli chicken thighs. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. Mango-Chilli Chicken Thighs is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Mango-Chilli Chicken Thighs is something that I've loved my entire life. To begin with this recipe, we must prepare a few components. You can cook mango-chilli chicken thighs using 20 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Mango-Chilli Chicken Thighs: 1. Take Mango-Chilli Blend Mix 1. Make ready Ripe Mangoes (cubed) 1. Take Plum Tomatoes(quartered) 1. Get Medium Sized Scotch Bonnet 1. Take Red Onion 1. Get Fresh Thyme 1. Get Fresh Sage Leaves 1. Make ready Seasoning (Salt&Pepper) 1. Get Chicken Marinade Ingredients 1. Take Smoked Paprika 1. Take Dried Mixed Herbs 1. Get Garlic Powder 1. Prepare Cumin 1. Make ready Light Soy Sauce 1. Get Honey 1. Get Cinnamon 1. Make ready 5 Spice 1. Prepare oil 1. Prepare Seasoning (Salt&Pepper) 1. Prepare Chicken Thigh ##### Instructions to make Mango-Chilli Chicken Thighs: 1. Blend the mango chilli blend mix in a food processor. Till smooth-gritty texture is attained. (Add a dash of double cream-optional if creamier texture is desired). Set aside. Marinate the chicken and set aside for 10-20 mins. 1. Heat a drizzle of oil in a sauce pan (medium-high heat for 3-5mins) Shallow fry the thighs(Skin down) for 5-10mins. Meanwhile preheat the oven at 220’C for 10 mins. Pour in the blend mix and simmer for 3-5 mins at high heat. 1. Place the thighs in a ceramic oven dish. Top with fresh thyme. Cover loosely with oven foil and place in the middle rack and cook for 25 mins. Remove cover after 25 mins and cook for further 10 mins at 200’C 1. Serving Suggestions So that is going to wrap this up with this special food mango-chilli chicken thighs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!