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date: 2020-12-28T20:32:44.909Z
image: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg
author: Brian Phillips
ratingvalue: 4.6
reviewcount: 4113
recipeingredient:
- "1 can condensed milk"
- "400 g or 400mL brown sugar"
- "1 Tbsp golden syrup"
- "100 g butter"
recipeinstructions:
- "Heat a pot on the stove."
- "Add 100g butter to the pot and allow half to melt."
- "Once butter is halfway melted, add 1 can condensed milk."
- "While stirring the mixture add brown sugar and golden syrup."
- "Stir the mixture until sugar is dissolved and butter completely melted."
- "Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds."
- "Remove from heat and stir slowly in both directions."
- "To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly."
- "Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours."
- "Once set, cut the solid fudge into blocks for your desire."
categories:
- Recipe
tags:
- simple
- fudge
- recipe
katakunci: simple fudge recipe
nutrition: 288 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT55M"
recipeyield: "2"
recipecategory: Dinner
---
![Simple Fudge Recipe](https://img-global.cpcdn.com/recipes/f05d68808308aa1b/751x532cq70/simple-fudge-recipe-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, simple fudge recipe. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Simple Fudge Recipe is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Simple Fudge Recipe is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook it.
##### The ingredients needed to make Simple Fudge Recipe:
1. Make ready 1 can condensed milk
1. Take 400 g or 400mL brown sugar
1. Make ready 1 Tbsp golden syrup
1. Get 100 g butter
##### Steps to make Simple Fudge Recipe:
1. Heat a pot on the stove.
1. Add 100g butter to the pot and allow half to melt.
1. Once butter is halfway melted, add 1 can condensed milk.
1. While stirring the mixture add brown sugar and golden syrup.
1. Stir the mixture until sugar is dissolved and butter completely melted.
1. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
1. Remove from heat and stir slowly in both directions.
1. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
1. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
1. Once set, cut the solid fudge into blocks for your desire.
So that is going to wrap this up for this special food simple fudge recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!