How to Make Homemade Lemon and Rosemary Chicken with Asparagus

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date: 2020-10-10T13:16:09.724Z image: https://img-global.cpcdn.com/recipes/15989dc6f8ed06fa/751x532cq70/lemon-and-rosemary-chicken-with-asparagus-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/15989dc6f8ed06fa/751x532cq70/lemon-and-rosemary-chicken-with-asparagus-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/15989dc6f8ed06fa/751x532cq70/lemon-and-rosemary-chicken-with-asparagus-recipe-main-photo.jpg author: Gertrude Carlson ratingvalue: 4.9 reviewcount: 24066 recipeingredient: - " whole chicken" - " lemon" - " rosemary" - " Garlic granules" - " Olive oil" - " Salt and pepper powder" - " asparagus" recipeinstructions: - "Cut the lemon in half and place it inside the chicken cavity with the rosemary sprigs." - "Drizzle the chicken with olive oil, garlic granules, salt and pepper. Roast in the oven at 190 C for the time recommended for the weight of your chicken." - "When the chicken is cooked take it out of the oven and let it rest at room temperature." - "Put the asparagus on a baking tray lined with foil, drizzle with the oil from the resting chicken tin and squeeze the baked lemon over the top. Coat them well in the oil and juice then bake in the oven for 10 minutes. Carve and serve with more of the resting juices spooned over the chicken." categories: - Recipe tags: - lemon - and - rosemary katakunci: lemon and rosemary nutrition: 199 calories recipecuisine: American preptime: "PT13M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert --- ![Lemon and Rosemary Chicken with Asparagus](https://img-global.cpcdn.com/recipes/15989dc6f8ed06fa/751x532cq70/lemon-and-rosemary-chicken-with-asparagus-recipe-main-photo.jpg) Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, lemon and rosemary chicken with asparagus. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Lemon and Rosemary Chicken with Asparagus is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Lemon and Rosemary Chicken with Asparagus is something which I have loved my whole life. To begin with this recipe, we must prepare a few components. You can have lemon and rosemary chicken with asparagus using 7 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Lemon and Rosemary Chicken with Asparagus: 1. Prepare whole chicken 1. Prepare lemon 1. Take rosemary 1. Take Garlic granules 1. Prepare Olive oil 1. Make ready Salt and pepper powder 1. Take asparagus ##### Steps to make Lemon and Rosemary Chicken with Asparagus: 1. Cut the lemon in half and place it inside the chicken cavity with the rosemary sprigs. 1. Drizzle the chicken with olive oil, garlic granules, salt and pepper. Roast in the oven at 190 C for the time recommended for the weight of your chicken. 1. When the chicken is cooked take it out of the oven and let it rest at room temperature. 1. Put the asparagus on a baking tray lined with foil, drizzle with the oil from the resting chicken tin and squeeze the baked lemon over the top. Coat them well in the oil and juice then bake in the oven for 10 minutes. Carve and serve with more of the resting juices spooned over the chicken. So that's going to wrap it up with this special food lemon and rosemary chicken with asparagus recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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