Step-by-Step Guide to Make Quick My Salt & Pepper Chilli Fried Chicken 😍😍

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date: 2020-10-17T09:55:56.990Z image: https://img-global.cpcdn.com/recipes/905ec3a3e590f61d/751x532cq70/my-salt-pepper-chilli-fried-chicken-😍😍-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/905ec3a3e590f61d/751x532cq70/my-salt-pepper-chilli-fried-chicken-😍😍-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/905ec3a3e590f61d/751x532cq70/my-salt-pepper-chilli-fried-chicken-😍😍-recipe-main-photo.jpg author: Georgie Wong ratingvalue: 4.5 reviewcount: 3860 recipeingredient: - " Chilli oil" - " Chicken breasts cut into thick ish strips" - " Large onion cut into thick strips" - " red Chilli pepper diced" - " thin chillies left whole" - " Chinese Salt and pepper Seasoning" - " Spring onion to Garnish chopped" recipeinstructions: - "Ingredients" - "1 Tbls seasoning" - "Add the oil to a frying pan and add the chicken pieces turning them over often. Cook on medium heat for 15 minutes" - "Fry high for the last 5 minutes then take the chicken off and set aside" - "Add another tsp chilli oil to the same pan then add the onions and chilli peppers fry until onion is near opaque in colour you want the onions crisp not over done." - "Next add the seasoning all over fry and stir then add the chicken back to the pan and mix it all up fry for 3 minutes then add to a serving dish on a bed of spinach and add the spring onion on top to garnish." - "Serve with a crisp Salad, new potatoes or Noodles." categories: - Recipe tags: - my - salt - katakunci: my salt nutrition: 101 calories recipecuisine: American preptime: "PT28M" cooktime: "PT51M" recipeyield: "1" recipecategory: Dinner --- ![My Salt & Pepper Chilli Fried Chicken 😍😍](https://img-global.cpcdn.com/recipes/905ec3a3e590f61d/751x532cq70/my-salt-pepper-chilli-fried-chicken-😍😍-recipe-main-photo.jpg) Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, my salt & pepper chilli fried chicken 😍😍. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. My Salt & Pepper Chilli Fried Chicken 😍😍 is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. My Salt & Pepper Chilli Fried Chicken 😍😍 is something which I have loved my entire life. They're nice and they look wonderful. To begin with this recipe, we have to prepare a few components. You can have my salt & pepper chilli fried chicken 😍😍 using 7 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make My Salt & Pepper Chilli Fried Chicken 😍😍: 1. Get Chilli oil 1. Make ready Chicken breasts cut into thick ish strips 1. Prepare Large onion cut into thick strips 1. Take red Chilli pepper diced 1. Take thin chillies left whole 1. Make ready Chinese Salt and pepper Seasoning 1. Make ready Spring onion to Garnish chopped ##### Instructions to make My Salt & Pepper Chilli Fried Chicken 😍😍: 1. Ingredients 1. 1 Tbls seasoning 1. Add the oil to a frying pan and add the chicken pieces turning them over often. Cook on medium heat for 15 minutes 1. Fry high for the last 5 minutes then take the chicken off and set aside 1. Add another tsp chilli oil to the same pan then add the onions and chilli peppers fry until onion is near opaque in colour you want the onions crisp not over done. 1. Next add the seasoning all over fry and stir then add the chicken back to the pan and mix it all up fry for 3 minutes then add to a serving dish on a bed of spinach and add the spring onion on top to garnish. 1. Serve with a crisp Salad, new potatoes or Noodles. So that is going to wrap it up with this special food my salt & pepper chilli fried chicken 😍😍 recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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