date: 2020-09-27T18:22:36.535Z image: https://img-global.cpcdn.com/recipes/5429211108999168/751x532cq70/chunky-olive-oil-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5429211108999168/751x532cq70/chunky-olive-oil-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5429211108999168/751x532cq70/chunky-olive-oil-recipe-main-photo.jpg author: Louisa Armstrong ratingvalue: 4.6 reviewcount: 32974 recipeingredient: - "50 grams Onion" - "1 clove Garlic" - "5 tbsp Balsamic vinegar" - "2 tsp Shichimi spice" - "10 grams Walnuts chopped" - "1 tsp each Your choice of 12 types of dried herbs basil rosemary etc" - "1 Dried tomatoes finely chopped" - "2 Anchovies finely chopped" - "2 tsp Sugar" - "1/2 tsp Salt" - "1 Olive oil" recipeinstructions: - "Mince the onion and the garlic." - "Spread Step 1 on a sheet of parchment paper and roast in the oven at 180°C for 10-15 minutes. (It's okay if not every piece browns.)" - "Place Step 2 and the ● ingredients into a glass jar and mix well. (If you like spiciness, add 2 teaspoons of shichimi spice)" - "Pour olive oil into the jar from Step 3 until filled to the top and it's done!" - "You can spread it on bread, use as a salad dressing, use it to marinate fish or meat, etc. It can be used for almost anything you want." - "Any herb is fine but I usually use rosemary!" categories: - Recipe tags: - chunky - olive - oil katakunci: chunky olive oil nutrition: 275 calories recipecuisine: American preptime: "PT27M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chunky olive oil. One of my favorites. This time, I will make it a bit unique. This will be really delicious. Chunky Olive Oil is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Chunky Olive Oil is something that I've loved my whole life. To begin with this recipe, we have to prepare a few components. You can have chunky olive oil using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Chunky Olive Oil: 1. Take 50 grams Onion 1. Take 1 clove Garlic 1. Take 5 tbsp ●Balsamic vinegar 1. Take 2 tsp ●Shichimi spice 1. Prepare 10 grams ●Walnuts (chopped) 1. Get 1 tsp each ●Your choice of 1-2 types of dried herbs (basil, rosemary, etc.) 1. Make ready 1 ●Dried tomatoes (finely chopped) 1. Take 2 ●Anchovies (finely chopped) 1. Get 2 tsp ●Sugar 1. Get 1/2 tsp ●Salt 1. Take 1 Olive oil ##### Instructions to make Chunky Olive Oil: 1. Mince the onion and the garlic. 1. Spread Step 1 on a sheet of parchment paper and roast in the oven at 180°C for 10-15 minutes. (It's okay if not every piece browns.) 1. Place Step 2 and the ● ingredients into a glass jar and mix well. (If you like spiciness, add 2 teaspoons of shichimi spice) 1. Pour olive oil into the jar from Step 3 until filled to the top and it's done! 1. You can spread it on bread, use as a salad dressing, use it to marinate fish or meat, etc. It can be used for almost anything you want. 1. Any herb is fine but I usually use rosemary! So that's going to wrap this up with this exceptional food chunky olive oil recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!