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date: 2020-10-23T23:19:41.766Z
image: https://img-global.cpcdn.com/recipes/87b1ab21a4248e58/751x532cq70/traditional-pasta-carbonara-🍝-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/87b1ab21a4248e58/751x532cq70/traditional-pasta-carbonara-🍝-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/87b1ab21a4248e58/751x532cq70/traditional-pasta-carbonara-🍝-recipe-main-photo.jpg
author: Justin Potter
ratingvalue: 4.9
reviewcount: 15497
recipeingredient:
- "150 gdrycured pork cheeks bacon"
- "50 gPecorino cheese or Parmesan"
- "300 g spaghetti"
- "2 big eggs"
- "1 cup water from pasta boiling"
- " Black pepper"
recipeinstructions:
- "In salty boiling water cook spaghetti like on the box instruction but 3 minutes less."
- "On cold pan add bacon and fry on high heat until golden crust. When bacon is ready put it on the paper towel."
- "In the same pan add the cup of water from pasta. And add spaghetti and cook 3 minutes always mixing. Then we take out the pan out of fire and after 2 minutes adding the sauce. For the sauce mix eggs and Parmesan. After you add sauce mix everything very fast around 3 minutes. Add black pepper. Enjoy !"
categories:
- Recipe
tags:
- traditional
- pasta
- carbonara
katakunci: traditional pasta carbonara
nutrition: 298 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT41M"
recipeyield: "1"
recipecategory: Dessert
---
![Traditional pasta carbonara 🍝](https://img-global.cpcdn.com/recipes/87b1ab21a4248e58/751x532cq70/traditional-pasta-carbonara-🍝-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, traditional pasta carbonara 🍝. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Traditional pasta carbonara 🍝 is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Traditional pasta carbonara 🍝 is something that I have loved my whole life. They are nice and they look wonderful.
Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Some people add cream to their carbonara. It's not traditional, but you can certainly do this, and make an even creamier sauce for the pasta. Have you been thinking about trying your hand at pasta carbonara?
To begin with this particular recipe, we must first prepare a few ingredients. You can have traditional pasta carbonara 🍝 using 6 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Traditional pasta carbonara 🍝:
1. Get 150 gdry-cured pork cheeks bacon
1. Prepare 50 gPecorino cheese or Parmesan
1. Prepare 300 g spaghetti
1. Get 2 big eggs
1. Take 1 cup water from pasta boiling
1. Get Black pepper
Traditional spaghetti carbonara with a creamy twist. When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Here's everything to remember: Your pasta water should taste like the ocean. One of the biggest mistakes people make when cooking pasta is that they don't season their pot of water nearly.
##### Steps to make Traditional pasta carbonara 🍝:
1. In salty boiling water cook spaghetti like on the box instruction but 3 minutes less.
1. On cold pan add bacon and fry on high heat until golden crust. When bacon is ready put it on the paper towel.
1. In the same pan add the cup of water from pasta. And add spaghetti and cook 3 minutes always mixing. Then we take out the pan out of fire and after 2 minutes adding the sauce. For the sauce mix eggs and Parmesan. After you add sauce mix everything very fast around 3 minutes. Add black pepper. Enjoy !
Here's everything to remember: Your pasta water should taste like the ocean. One of the biggest mistakes people make when cooking pasta is that they don't season their pot of water nearly. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure. It lurks there, beckoning, batting its eyelashes on Italian menus.
So that's going to wrap it up for this exceptional food traditional pasta carbonara 🍝 recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!