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date: 2020-07-19T14:33:15.007Z
image: https://img-global.cpcdn.com/recipes/bcc564963a8271ee/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bcc564963a8271ee/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bcc564963a8271ee/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
author: Jane Alexander
ratingvalue: 4
reviewcount: 3555
recipeingredient:
- "3 cups semisweet chocolate chips you could use bittersweet as well"
- "1 (14 oz) can sweetened condensed milk"
- "2 tbsp cocoa powder unsweetened"
- "2 tbsp butter"
- "1/2 tsp salt"
- "1 1/2 tsp vanilla extract"
- "1 cup chopped walnuts or almonds optional"
recipeinstructions:
- "Line an 8x8 square pan with non-stick foil."
- "In a medium-large sized pot, melt chocolate, sweetened condensed milk, cocoa powder, and butter over medium heat until the mixture is completely smooth."
- "Stir in vanilla extract, salt and chopped nuts (if using)* into the fudge. Pour the fudge into the prepared pan, smoothing it in an even layer."
- "Allow the fudge to chill in the fridge for about 4 hours, or until firm. Remove foil from the pan and cut fudge into squares."
- "Enjoy! I would store leftover fudge in the fridge as the fudge does soften when as room temperature"
categories:
- Recipe
tags:
- chocolate
- fudge
katakunci: chocolate fudge
nutrition: 121 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT37M"
recipeyield: "1"
recipecategory: Dessert
---
![Chocolate Fudge](https://img-global.cpcdn.com/recipes/bcc564963a8271ee/751x532cq70/chocolate-fudge-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate fudge. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Fudge is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Chocolate Fudge is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chocolate fudge using 7 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Chocolate Fudge:
1. Make ready 3 cups semi-sweet chocolate chips (you could use bittersweet as well)
1. Get 1 (14 oz) can sweetened condensed milk
1. Take 2 tbsp cocoa powder, unsweetened
1. Get 2 tbsp butter
1. Take 1/2 tsp salt
1. Prepare 1 1/2 tsp vanilla extract
1. Prepare 1 cup chopped walnuts or almonds optional*
##### Instructions to make Chocolate Fudge:
1. Line an 8x8 square pan with non-stick foil.
1. In a medium-large sized pot, melt chocolate, sweetened condensed milk, cocoa powder, and butter over medium heat until the mixture is completely smooth.
1. Stir in vanilla extract, salt and chopped nuts (if using)* into the fudge. - Pour the fudge into the prepared pan, smoothing it in an even layer.
1. Allow the fudge to chill in the fridge for about 4 hours, or until firm. - Remove foil from the pan and cut fudge into squares.
1. Enjoy! - I would store leftover fudge in the fridge as the fudge does soften when as room temperature
So that is going to wrap it up for this special food chocolate fudge recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!