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date: 2020-09-15T12:07:04.577Z
image: https://img-global.cpcdn.com/recipes/9590e56d424480c2/751x532cq70/sweet-potato-chocolate-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9590e56d424480c2/751x532cq70/sweet-potato-chocolate-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9590e56d424480c2/751x532cq70/sweet-potato-chocolate-fudge-recipe-main-photo.jpg
author: Wesley Dennis
ratingvalue: 4.3
reviewcount: 43916
recipeingredient:
- "1 Cup boiled and smashed Sweet potatoes"
- "1/2 cup roasted chopped dryfruits"
- "As required cashewswalnutspista Almonds"
- "200 grams Dark chocolate compound"
- "1/2 cup condensed milk"
- "30 grams Butter"
- "As required Pista flakes edible silver balls and walnut for garnishing"
recipeinstructions:
- "Grind smashed Sweet potatoes and Condensed milk in mixer grinder into smooth puree. Chop dark chocolate compound into pieces and keep in a bowl, roast dryfruits on slow flame cool chop into pieces."
- "Melt dark chocolate compound by double bath process add butter and mix till melts and merges well. Heat a pan add Sweet potato and Condensed milk 's puree and cook on slow flame."
- "Add melted chocolate and butter mix well stir continuously till thickens add chopped dryfruits mix well. Turn off gas."
- "Transfer in rectangular mould lined with parchment paper and keep it in the till sets well. Remove unmould and remove parchment paper and garnish with pista flakes, edible silver sprinkles and walnuts. Yummy Sweet Potato Chocolate Fudge is ready to serve."
categories:
- Recipe
tags:
- sweet
- potato
- chocolate
katakunci: sweet potato chocolate
nutrition: 131 calories
recipecuisine: American
preptime: "PT21M"
cooktime: "PT46M"
recipeyield: "1"
recipecategory: Dinner
---
![Sweet Potato Chocolate Fudge](https://img-global.cpcdn.com/recipes/9590e56d424480c2/751x532cq70/sweet-potato-chocolate-fudge-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, sweet potato chocolate fudge. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Chocolate Fudge is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sweet Potato Chocolate Fudge is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato chocolate fudge using 7 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Sweet Potato Chocolate Fudge:
1. Take 1 Cup boiled and smashed Sweet potatoes
1. Get 1/2 cup roasted & chopped dryfruits
1. Get As required cashews,walnuts,pista, Almonds
1. Get 200 grams Dark chocolate compound
1. Make ready 1/2 cup condensed milk
1. Take 30 grams Butter
1. Prepare As required Pista flakes, edible silver balls and walnut for garnishing
##### Steps to make Sweet Potato Chocolate Fudge:
1. Grind smashed Sweet potatoes and Condensed milk in mixer grinder into smooth puree. Chop dark chocolate compound into pieces and keep in a bowl, roast dryfruits on slow flame cool chop into pieces.
1. Melt dark chocolate compound by double bath process add butter and mix till melts and merges well. Heat a pan add Sweet potato and Condensed milk 's puree and cook on slow flame.
1. Add melted chocolate and butter mix well stir continuously till thickens add chopped dryfruits mix well. Turn off gas.
1. Transfer in rectangular mould lined with parchment paper and keep it in the till sets well. Remove unmould and remove parchment paper and garnish with pista flakes, edible silver sprinkles and walnuts. Yummy Sweet Potato Chocolate Fudge is ready to serve.
So that's going to wrap it up with this special food sweet potato chocolate fudge recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!