date: 2020-12-14T16:56:41.864Z image: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c83c905d5b84dc13/751x532cq70/tuna-and-olive-pasta-recipe-main-photo.jpg author: Bryan Powers ratingvalue: 4.4 reviewcount: 24837 recipeingredient: - " Tuna" - " Olives" - " Paprika" - " Spinach" - " Leek" - " Sour cream" - " Parmesan cheese" - " Black pepper" - " Tarragon" recipeinstructions: - "Cook the pasta." - "Chop the leek and paprika." - "Fry the leek, paprika and spinach." - "Add the tuna, olives and sour cream." - "Add the spices." - "Eat!" categories: - Recipe tags: - tuna - and - olive katakunci: tuna and olive nutrition: 246 calories recipecuisine: American preptime: "PT15M" cooktime: "PT59M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna and olive pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. In a large pasta bowl, break up the tuna. Heat the olive oil in a small frying pan or saucepan over medium heat and add the garlic. When the water for the pasta comes to a boil, add a generous tablespoon of salt and the pasta. Cook al dente, until firm to the bite, following the cooking. Tuna and olive pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Tuna and olive pasta is something which I have loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few ingredients. You can have tuna and olive pasta using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Tuna and olive pasta: 1. Get Tuna 1. Get Olives 1. Make ready Paprika 1. Prepare Spinach 1. Prepare Leek 1. Get Sour cream 1. Get Parmesan cheese 1. Make ready Black pepper 1. Make ready Tarragon This recipe uses dried pasta, canned tuna, olives, and tomatoes to create a delicious homemade meal that won't require a trip to the grocery store! Tuna Pasta with Tomatoes, Capers and Olive Oil Bread CrumbsFramed. These green olives hail from Sicily and have more of their natural olive taste than their vinegar-cured relations. You'll find them in jars, not cans, but While canned tuna may bring to mind images of mayonnaise-y tuna salads, this one-pot wonder flips it into a satisfying pasta dish (no mayo required). ##### Steps to make Tuna and olive pasta: 1. Cook the pasta. 1. Chop the leek and paprika. 1. Fry the leek, paprika and spinach. 1. Add the tuna, olives and sour cream. 1. Add the spices. 1. Eat! These green olives hail from Sicily and have more of their natural olive taste than their vinegar-cured relations. You'll find them in jars, not cans, but While canned tuna may bring to mind images of mayonnaise-y tuna salads, this one-pot wonder flips it into a satisfying pasta dish (no mayo required). Tuna Pasta with Olive Oil and Garlic. This is a canned tuna recipe for dinner, with tasty tuna, pasta and spicy garlic olive oil sauce. You know when you walk in the door after a long day traveling or working, tired and very, very hungry? So that's going to wrap it up for this exceptional food tuna and olive pasta recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!