date: 2020-08-20T14:27:59.555Z image: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3ead8618a46519ba/751x532cq70/vickys-quick-salmon-rainbow-stir-fry-gf-df-ef-sf-nf-recipe-main-photo.jpg author: Cory Reid ratingvalue: 4.6 reviewcount: 42946 recipeingredient: - "1 tbsp olive oil" - "1 tbsp Vickys SoyFree Soy Sauce recipe from my profile" - "1 orange bell pepper deseeded sliced" - "1 yellow bell pepper deseeded sliced" - "300 grams baby plum tomatoes halved" - "240 grams mange tout" - "12 baby sweetcorns thickly sliced" - "1 cabbage sliced" - "4 salmon fillets" - "80 ml thai sweet chilli sauce" recipeinstructions: - "Preheat the oven to gas 6 / 200C / 400°F" - "Place the salmon fillets skin side down on a foil lined baking tray and bake uncovered for 15 minutes" - "Meanwhile, mix together the oil and soy sauce in a frying pan" - "Fry off the peppers, tomatoes, mange tout & baby corn for 3 minutes then add the cabbage and stir-fry for a further 2 minutes" - "Split the stir-fry between 4 pre-warmed plates" - "Take the salmon out of the oven, remove the skin and flake the flesh over the top of the vegetables" - "Serve with a drizzle with sweet chilli dipping sauce over the top" categories: - Recipe tags: - vickys - quick - salmon katakunci: vickys quick salmon nutrition: 257 calories recipecuisine: American preptime: "PT37M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, vickys quick salmon rainbow stir-fry, gf df ef sf nf. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF is something which I've loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to prepare a few components. You can cook vickys quick salmon rainbow stir-fry, gf df ef sf nf using 10 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF: 1. Prepare 1 tbsp olive oil 1. Prepare 1 tbsp Vickys Soy-Free Soy Sauce recipe from my profile 1. Make ready 1 orange bell pepper, deseeded & sliced 1. Make ready 1 yellow bell pepper, deseeded & sliced 1. Make ready 300 grams baby plum tomatoes, halved 1. Take 240 grams mange tout 1. Prepare 12 baby sweetcorns, thickly sliced 1. Make ready 1 cabbage, sliced 1. Get 4 salmon fillets 1. Prepare 80 ml thai sweet chilli sauce ##### Steps to make Vickys Quick Salmon Rainbow Stir-fry, GF DF EF SF NF: 1. Preheat the oven to gas 6 / 200C / 400°F 1. Place the salmon fillets skin side down on a foil lined baking tray and bake uncovered for 15 minutes 1. Meanwhile, mix together the oil and soy sauce in a frying pan 1. Fry off the peppers, tomatoes, mange tout & baby corn for 3 minutes then add the cabbage and stir-fry for a further 2 minutes 1. Split the stir-fry between 4 pre-warmed plates 1. Take the salmon out of the oven, remove the skin and flake the flesh over the top of the vegetables 1. Serve with a drizzle with sweet chilli dipping sauce over the top So that's going to wrap it up with this exceptional food vickys quick salmon rainbow stir-fry, gf df ef sf nf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!