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date: 2020-08-20T10:08:13.614Z
image: https://img-global.cpcdn.com/recipes/55545686/751x532cq70/cold-crawfish-dip-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/55545686/751x532cq70/cold-crawfish-dip-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/55545686/751x532cq70/cold-crawfish-dip-recipe-main-photo.jpg
author: Keith Simon
ratingvalue: 4
reviewcount: 36701
recipeingredient:
- "1/2 cup butter"
- "2 lb crawfish tails with fat"
- "4 8 ounce packages cream cheese room temperature"
- "1 bunch green onions chopped"
- "1 cup mayonnaise"
- "1/2 tsp hot pepper sauce eg Tabasco or to taste"
- "1 tsp Worcestershire sauce or to taste"
recipeinstructions:
- "Melt butter in a large skillet over medium heat. Add half of the green onions, and cook until wilted. Add the crawfish tails, reduce heat to medium-low, and simmer for about 10 minutes. Set aside to cool."
- "In a large bowl, stir together the cream cheese and mayonnaise until well blended. I like to use an electric mixer. Season with hot pepper sauce and Worcestershire sauce until the mixture is pink in color. When the crawfish have cooled slightly, stir them and the butter into the dip along with the rest of the green onion. Mix well, cover and refrigerate overnight to properly blend the flavors"
categories:
- Recipe
tags:
- cold
- crawfish
- dip
katakunci: cold crawfish dip
nutrition: 280 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT33M"
recipeyield: "1"
recipecategory: Dinner
---
![Cold Crawfish Dip](https://img-global.cpcdn.com/recipes/55545686/751x532cq70/cold-crawfish-dip-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, cold crawfish dip. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cold Crawfish Dip. this link is to an external site that may or may not meet accessibility guidelines. This cold crab dip is the perfect easy dip for the game days since it has to be made in advance to To make this make ahead cold crab dip recipe you will need the following ingredients: sour cream. How to make THE BEST Crawfish Dip! This crawfish recipe is so easy and tasty.
Cold Crawfish Dip is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Cold Crawfish Dip is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cold crawfish dip using 7 ingredients and 2 steps. Here is how you cook it.
##### The ingredients needed to make Cold Crawfish Dip:
1. Get 1/2 cup butter
1. Get 2 lb crawfish tails, with fat
1. Make ready 4 (8 ounce) packages cream cheese, room temperature
1. Make ready 1 bunch green onions, chopped
1. Get 1 cup mayonnaise
1. Get 1/2 tsp hot pepper sauce (e.g. Tabasco?), or to taste
1. Make ready 1 tsp Worcestershire sauce, or to taste
Cold Crawfish Dip - All Recipes. This is a 'make a day before' recipe that is out of this world!. The dip was very well received but I don't know that I'll make it again using crawfish.. These four crawfish dipping sauces will provide you with a great variety to serve at a crawfish boil.
##### Instructions to make Cold Crawfish Dip:
1. Melt butter in a large skillet over medium heat. Add half of the green onions, and cook until wilted. Add the crawfish tails, reduce heat to medium-low, and simmer for about 10 minutes. Set aside to cool.
1. In a large bowl, stir together the cream cheese and mayonnaise until well blended. I like to use an electric mixer. Season with hot pepper sauce and Worcestershire sauce until the mixture is pink in color. When the crawfish have cooled slightly, stir them and the butter into the dip along with the rest of the green onion. Mix well, cover and refrigerate overnight to properly blend the flavors
The dip was very well received but I don't know that I'll make it again using crawfish.. These four crawfish dipping sauces will provide you with a great variety to serve at a crawfish boil. All of the sauces below can be easily prepared a few days before they are actually needed. Cook and serve this dip in a slow cooker to keep it warm. Makes a great dish for a Derby party!
So that's going to wrap this up for this special food cold crawfish dip recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!