date: 2020-11-09T07:25:48.001Z image: https://img-global.cpcdn.com/recipes/67c19e5d9952c057/751x532cq70/my-roast-spatchcock-chicken-with-pepper-sauce❤-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/67c19e5d9952c057/751x532cq70/my-roast-spatchcock-chicken-with-pepper-sauce❤-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/67c19e5d9952c057/751x532cq70/my-roast-spatchcock-chicken-with-pepper-sauce❤-recipe-main-photo.jpg author: Francisco Kelley ratingvalue: 4.8 reviewcount: 35594 recipeingredient: - " whole chicken" - " Oil spray" - " Garlic granuals" - " Black cracked Pepper" - " salt" - " fresh basil leaves" - " Sauce" - " Semi skimmed milk" - " Pepper Sauce add some whole peppers if you have them" recipeinstructions: - "Spatchcock the chicken take out the spine and ribs then flatten it salt pepper it also Garlic granuals save some for the other side too. then turn over and same again" - "Salt pepper and garlic" - "Turn over and repeat. Then add some fresh Basil leaves in the middle and pull both breast meat over the basil" - "Spray oil in the oven dish and lay flat the chicken skin up." - "Cook in oven for 45 minutes. Dont cover the oven dish. Medium heat 180C after that time. Turn up to 200C for 15 minutes" - "Milk bringing to the boil" - "Add the pepper sauce powder and whisk in the milk" - "Then add the green whole peppers if you have them more for me, is the best." - "Bring the sauce to the boil and simmer for 2 minutes" - "Add the sauce to a jug and set aside." - "When the chicken is cooked bring it out and pour the sauce all over and add back to the oven for 5 -10 minutes" - "Add back then just turn low to keep it warm while you decide what your having with it." - "Finished ready to eat" categories: - Recipe tags: - my - roast - spatchcock katakunci: my roast spatchcock nutrition: 148 calories recipecuisine: American preptime: "PT40M" cooktime: "PT45M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, my roast spatchcock chicken with pepper sauce.❤. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. My Roast Spatchcock Chicken with Pepper Sauce.❤ is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. My Roast Spatchcock Chicken with Pepper Sauce.❤ is something that I have loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we have to prepare a few ingredients. You can cook my roast spatchcock chicken with pepper sauce.❤ using 9 ingredients and 13 steps. Here is how you can achieve it. ##### The ingredients needed to make My Roast Spatchcock Chicken with Pepper Sauce.❤: 1. Make ready whole chicken 1. Prepare Oil spray 1. Make ready Garlic granuals 1. Prepare Black cracked Pepper 1. Get salt 1. Get fresh basil leaves 1. Prepare Sauce 1. Take Semi skimmed milk 1. Get Pepper Sauce add some whole peppers if you have them ##### Instructions to make My Roast Spatchcock Chicken with Pepper Sauce.❤: 1. Spatchcock the chicken take out the spine and ribs then flatten it salt pepper it also Garlic granuals save some for the other side too. then turn over and same again 1. Salt pepper and garlic 1. Turn over and repeat. Then add some fresh Basil leaves in the middle and pull both breast meat over the basil 1. Spray oil in the oven dish and lay flat the chicken skin up. 1. Cook in oven for 45 minutes. Dont cover the oven dish. Medium heat 180C after that time. Turn up to 200C for 15 minutes 1. Milk bringing to the boil 1. Add the pepper sauce powder and whisk in the milk 1. Then add the green whole peppers if you have them more for me, is the best. 1. Bring the sauce to the boil and simmer for 2 minutes 1. Add the sauce to a jug and set aside. 1. When the chicken is cooked bring it out and pour the sauce all over and add back to the oven for 5 -10 minutes 1. Add back then just turn low to keep it warm while you decide what your having with it. 1. Finished ready to eat So that's going to wrap this up for this exceptional food my roast spatchcock chicken with pepper sauce.❤ recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!