date: 2020-07-02T12:18:35.124Z image: https://img-global.cpcdn.com/recipes/6489210792443904/751x532cq70/my-chicken-mash-and-sweet-pepper-battered-dish-😀-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6489210792443904/751x532cq70/my-chicken-mash-and-sweet-pepper-battered-dish-😀-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6489210792443904/751x532cq70/my-chicken-mash-and-sweet-pepper-battered-dish-😀-recipe-main-photo.jpg author: Jennie Crawford ratingvalue: 4.3 reviewcount: 24324 recipeingredient: - " Battermix or make your own" - " chicken breasts butterflied right through" - " paprika" - " potatoes to mash" - " salt and black pepper" - " Butter" - " Garlic Crushed" - " sweet peppers chopped" - " Vegetarian Battered Veg" - " same mix as above mash and battermix make some of each" - " Loose Frozen Corn" - " sweet peas" - " small chopped carrots frozen or shredded" recipeinstructions: - "Peel potatoes and put them on to boil with a little salt" - "Cut chicken breasts into thin slices, and steam cook it for 15mins" - "Make Battermix while chicken is steaming" - "Add salt & pepper to taste, mix well you need it thickish, so it slowly runs off your mixer" - "When potatoes are done, mash them with a small amount of butter and leave to cool." - "Turn the chicken off and take off the heat to cool" - "In a dish shred the chicken with two forks, thats why steaming it is best, because it's all soft and easy to pull apart" - "Crush the garlic and mash it in with the mash potatoes" - "Then add the chicken to the mash and mix in." - "Mix it all in the battermix and the chopped peppers" - "Heat up the Veg oil make sure its a good 3inch depth or in a deep fryer, until its hot, drop a little piece of bread to see if it bubles up and crisp then its hot enough" - "Using a table spoon pick up a full spoon of the mix and push of the spoon into the hot oil, put 3 at a time in because they are quite big" - "Using a slotted spoon flip them over to cook on other side and as not to stick to the bottom. It should only take 2-3 minutes each, then put them on kitchen paper to drain off. Don't take it off the heat. Then repeat again until they are all done" - "Serve with Chips or Salad or both 😀" - "Also i did some in another fryer with clean oil for vegetarians, my daughter. Mixed in loose corn, sweet peas and some with tiny chopped carrots 😊" categories: - Recipe tags: - my - - chicken katakunci: my chicken nutrition: 263 calories recipecuisine: American preptime: "PT11M" cooktime: "PT53M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, my chicken, mash and sweet pepper battered dish 😀. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. My Chicken, Mash and Sweet Pepper Battered Dish 😀 is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. My Chicken, Mash and Sweet Pepper Battered Dish 😀 is something which I have loved my whole life. To begin with this particular recipe, we must prepare a few components. You can cook my chicken, mash and sweet pepper battered dish 😀 using 13 ingredients and 15 steps. Here is how you cook it. ##### The ingredients needed to make My Chicken, Mash and Sweet Pepper Battered Dish 😀: 1. Get Battermix or make your own 1. Prepare chicken breasts butterflied right through 1. Take paprika 1. Make ready potatoes to mash 1. Take salt and black pepper 1. Get Butter 1. Get Garlic Crushed 1. Prepare sweet peppers chopped 1. Prepare Vegetarian Battered Veg: 1. Make ready same mix as above, mash and battermix, make some of each 1. Prepare Loose Frozen Corn 1. Prepare sweet peas 1. Get small chopped carrots, frozen or shredded ##### Instructions to make My Chicken, Mash and Sweet Pepper Battered Dish 😀: 1. Peel potatoes and put them on to boil with a little salt 1. Cut chicken breasts into thin slices, and steam cook it for 15mins 1. Make Battermix while chicken is steaming 1. Add salt & pepper to taste, mix well you need it thickish, so it slowly runs off your mixer 1. When potatoes are done, mash them with a small amount of butter and leave to cool. 1. Turn the chicken off and take off the heat to cool 1. In a dish shred the chicken with two forks, thats why steaming it is best, because it's all soft and easy to pull apart 1. Crush the garlic and mash it in with the mash potatoes 1. Then add the chicken to the mash and mix in. 1. Mix it all in the battermix and the chopped peppers 1. Heat up the Veg oil make sure its a good 3inch depth or in a deep fryer, until its hot, drop a little piece of bread to see if it bubles up and crisp then its hot enough 1. Using a table spoon pick up a full spoon of the mix and push of the spoon into the hot oil, put 3 at a time in because they are quite big 1. Using a slotted spoon flip them over to cook on other side and as not to stick to the bottom. It should only take 2-3 minutes each, then put them on kitchen paper to drain off. Don't take it off the heat. Then repeat again until they are all done 1. Serve with Chips or Salad or both 😀 1. Also i did some in another fryer with clean oil for vegetarians, my daughter. Mixed in loose corn, sweet peas and some with tiny chopped carrots 😊 So that is going to wrap this up for this special food my chicken, mash and sweet pepper battered dish 😀 recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!