Step-by-Step Guide to Make Super Quick Homemade Heart Rose and coconut Fudge

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date: 2020-12-11T09:16:38.576Z image: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg author: Gary Dunn ratingvalue: 4.3 reviewcount: 8392 recipeingredient: - "100 grams Condensed Milk" - "200 grams Dessicated coconut" - "100 grams Milk powder" - "1 teaspoon Rose syrup" - "1/2 teaspoon Rose essence" - " Chopped pistachios for garnishing" recipeinstructions: - "Add the coconut powder on a heated pan and slightly roast without changing the colour." - "Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat." - "Keep mixing until the mixture is well combined." - "When it all comes together, switch off the heat. Add rose essence and mix well evenly." - "In the mean time Lightly grease a tray with ghee keep aside." - "Now Spread the mixture in the prepared plate and make it smooth on top with a spatula." - "Refrigerate for 2 hours to set." - "To serve, cut the coconut fudge into desired shape and garnish with pistachios." - "Yummy heart coconut fudge is ready to relish." categories: - Recipe tags: - heart - rose - and katakunci: heart rose and nutrition: 292 calories recipecuisine: American preptime: "PT18M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dessert --- ![Heart Rose and coconut Fudge](https://img-global.cpcdn.com/recipes/d8668af961ee57da/751x532cq70/heart-rose-and-coconut-fudge-recipe-main-photo.jpg) Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, heart rose and coconut fudge. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Heart Rose and coconut Fudge is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Heart Rose and coconut Fudge is something which I've loved my whole life. To begin with this recipe, we must prepare a few components. You can cook heart rose and coconut fudge using 6 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Heart Rose and coconut Fudge: 1. Take 100 grams Condensed Milk 1. Get 200 grams Dessicated coconut 1. Make ready 100 grams Milk powder 1. Prepare 1 teaspoon Rose syrup 1. Make ready 1/2 teaspoon Rose essence 1. Make ready Chopped pistachios for garnishing ##### Steps to make Heart Rose and coconut Fudge: 1. Add the coconut powder on a heated pan and slightly roast without changing the colour. 1. Add the condensed milk, milk powder and rose syrup in it and mix until combined over low heat. 1. Keep mixing until the mixture is well combined. 1. When it all comes together, switch off the heat. Add rose essence and mix well evenly. 1. In the mean time Lightly grease a tray with ghee keep aside. 1. Now Spread the mixture in the prepared plate and make it smooth on top with a spatula. 1. Refrigerate for 2 hours to set. 1. To serve, cut the coconut fudge into desired shape and garnish with pistachios. 1. Yummy heart coconut fudge is ready to relish. So that's going to wrap it up with this special food heart rose and coconut fudge recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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