date: 2020-09-18T23:14:20.113Z image: https://img-global.cpcdn.com/recipes/4b6e6fd8c51cc45a/751x532cq70/my-chicken-potatoes-in-a-creamy-mustard-sauce-🥰-maimmeal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4b6e6fd8c51cc45a/751x532cq70/my-chicken-potatoes-in-a-creamy-mustard-sauce-🥰-maimmeal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4b6e6fd8c51cc45a/751x532cq70/my-chicken-potatoes-in-a-creamy-mustard-sauce-🥰-maimmeal-recipe-main-photo.jpg author: Rena Carroll ratingvalue: 4.3 reviewcount: 5662 recipeingredient: - "6 Small Potatoes sliced across to make Scolloped shape" - "2 Chicken Breasts sliced through so as they are thinner" - "1/2 Cup White Wine" - "1 tbls Dijon Mustard" - "1 12 tbls Wholegrain mustard" - "1/2 Tsp Black Cracked Pepper" - "1 little salt sprinkled over" - "1/2 Cup Double Cream you can use Single cream" recipeinstructions: - "Peel and slice the potatoes and add them to a large oven dish." - "Add a little Olive oil to a frying pan heat up then add the Chicken. Fry for 2 minutes each side." - "Until coloured." - "Next add the wine and let it bubble on high for 2 minutes" - "Next add the Dijon and Wholegrain mustard stir in to mix simmer for 1 minute adding pepper." - "Next take off the heat let it cool a little then add the Double Cream mix and stir to combine." - "Next add pepper over the potatoes in the oven dish then place the chicken flat. Pour over the chicken and potatoes the remaining creamed Mustard." - "Cover with foil and add to a preheated oven 170°C for 20 minutes. Take out after that time and turn all the potatoes and chicken over." - "Then add back to the oven for a further 15- 20 minutes or until browned slightly on top." - "Serve Hot with some Peas." categories: - Recipe tags: - my - chicken - katakunci: my chicken nutrition: 101 calories recipecuisine: American preptime: "PT33M" cooktime: "PT38M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few components. You can have my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal using 8 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal: 1. Make ready 6 Small Potatoes sliced across to make Scolloped shape 1. Take 2 Chicken Breasts sliced through so as they are thinner 1. Get 1/2 Cup White Wine 1. Get 1 tbls Dijon Mustard 1. Prepare 1 +1/2 tbls Wholegrain mustard 1. Get 1/2 Tsp Black Cracked Pepper 1. Get 1 little salt sprinkled over 1. Get 1/2 Cup Double Cream you can use Single cream ##### Instructions to make My Chicken + Potatoes in A Creamy Mustard Sauce. 🥰 #Maimmeal: 1. Peel and slice the potatoes and add them to a large oven dish. 1. Add a little Olive oil to a frying pan heat up then add the Chicken. Fry for 2 minutes each side. 1. Until coloured. 1. Next add the wine and let it bubble on high for 2 minutes 1. Next add the Dijon and Wholegrain mustard stir in to mix simmer for 1 minute adding pepper. 1. Next take off the heat let it cool a little then add the Double Cream mix and stir to combine. 1. Next add pepper over the potatoes in the oven dish then place the chicken flat. Pour over the chicken and potatoes the remaining creamed Mustard. 1. Cover with foil and add to a preheated oven 170°C for 20 minutes. Take out after that time and turn all the potatoes and chicken over. 1. Then add back to the oven for a further 15- 20 minutes or until browned slightly on top. 1. Serve Hot with some Peas. So that is going to wrap it up for this special food my chicken + potatoes in a creamy mustard sauce. 🥰 #maimmeal recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!