Steps to Make Super Quick Homemade Baked Potato Fingers

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date: 2020-07-05T21:39:54.539Z image: https://img-global.cpcdn.com/recipes/402de85553eaa9d2/751x532cq70/baked-potato-fingers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/402de85553eaa9d2/751x532cq70/baked-potato-fingers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/402de85553eaa9d2/751x532cq70/baked-potato-fingers-recipe-main-photo.jpg author: Isabella Wheeler ratingvalue: 4.4 reviewcount: 45631 recipeingredient: - "1/2 cup semolina" - "4 medium boiled potato" - "2 tsp oil" - "to taste Salt" - "1/2 tsp black pepper powder" - "1/2 tsp chat masala" - "1/2 tsp cumin powder" - "1/2 tsp chilli flakes" - "1/2 cup water" recipeinstructions: - "Add 1/2 cup water and 1 tsp salt in a pan and bring it to a boil. Now add 1 tsp oil into this and add semolina. While adding semolina stir continuously and flame should be low so that no lump will be formed. Stir till a soft dough of semolina cannot be prepared. Now let the dough rest for 10 minutes." - "Mashed potatoes. Now add semolina dough and potatoes into a bowl and add all the dry spices, salt, chilli flakes, cumin powder, chat masala into this." - "Grease your hands with oil and prepare fingers from semolina and potato dough. Bake these fingers at 200°C for 15 to 20 minutes. Baked fingers are redy to serve." categories: - Recipe tags: - baked - potato - fingers katakunci: baked potato fingers nutrition: 150 calories recipecuisine: American preptime: "PT30M" cooktime: "PT38M" recipeyield: "4" recipecategory: Lunch --- ![Baked Potato Fingers](https://img-global.cpcdn.com/recipes/402de85553eaa9d2/751x532cq70/baked-potato-fingers-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked potato fingers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Baked Potato Fingers is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Baked Potato Fingers is something that I've loved my whole life. To begin with this recipe, we have to first prepare a few components. You can cook baked potato fingers using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Baked Potato Fingers: 1. Make ready 1/2 cup semolina 1. Make ready 4 medium boiled potato 1. Get 2 tsp oil 1. Prepare to taste Salt 1. Make ready 1/2 tsp black pepper powder 1. Make ready 1/2 tsp chat masala 1. Prepare 1/2 tsp cumin powder 1. Take 1/2 tsp chilli flakes 1. Take 1/2 cup water ##### Instructions to make Baked Potato Fingers: 1. Add 1/2 cup water and 1 tsp salt in a pan and bring it to a boil. Now add 1 tsp oil into this and add semolina. While adding semolina stir continuously and flame should be low so that no lump will be formed. Stir till a soft dough of semolina cannot be prepared. Now let the dough rest for 10 minutes. 1. Mashed potatoes. Now add semolina dough and potatoes into a bowl and add all the dry spices, salt, chilli flakes, cumin powder, chat masala into this. 1. Grease your hands with oil and prepare fingers from semolina and potato dough. Bake these fingers at 200°C for 15 to 20 minutes. Baked fingers are redy to serve. So that is going to wrap it up with this special food baked potato fingers recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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