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date: 2020-10-17T03:29:11.748Z
image: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg
author: Virginia Romero
ratingvalue: 5
reviewcount: 41687
recipeingredient:
- "400 g pacheri or similar pasta"
- "200 g sausage meat"
- "100 g smoked scamorza cheese chopped"
- " Carrots onions and celery chopped"
- "300 ml bechamel"
- "200 ml passata sauce"
- " Glug of red wine"
- "as needed Breadcrumbs"
- "as needed Parmesan"
- " Olive oil"
recipeinstructions:
- "Fry onion, carrots and celery in a little oil. After a few minutes, add sausage meat and brown. Then add some wine and let it evaporate. Add passata sauce and simmer for about 30 mins. Add some water if it starts getting dry"
- "Meanwhile, cook pasta in salted water. Drain 3 minutes before cooking time is up. Grease a round aluminum tray with olive oil and sprinkle it with breadcrumbs"
- "Add pasta to sauce. Mix and add scamorza cheese. Add pasta to tray"
- "Cover all over with bechamel sauce and top with Parmesan and breadcrumbs. Bake at 200 for about 20 minutes"
- "Turn upside down onto a plate and serve 😊"
categories:
- Recipe
tags:
- tortino
- di
- pasta
katakunci: tortino di pasta
nutrition: 127 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT45M"
recipeyield: "1"
recipecategory: Dinner
---
![Tortino Di Pasta](https://img-global.cpcdn.com/recipes/c129aac018398107/751x532cq70/tortino-di-pasta-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, tortino di pasta. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Tortino Di Pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tortino Di Pasta is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook tortino di pasta using 10 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Tortino Di Pasta:
1. Prepare 400 g pacheri or similar pasta
1. Get 200 g sausage meat
1. Prepare 100 g smoked scamorza cheese, chopped
1. Prepare Carrots, onions and celery, chopped
1. Make ready 300 ml bechamel
1. Make ready 200 ml passata sauce
1. Prepare Glug of red wine
1. Make ready as needed Breadcrumbs
1. Prepare as needed Parmesan
1. Prepare Olive oil
##### Instructions to make Tortino Di Pasta:
1. Fry onion, carrots and celery in a little oil. After a few minutes, add sausage meat and brown. Then add some wine and let it evaporate. Add passata sauce and simmer for about 30 mins. Add some water if it starts getting dry
1. Meanwhile, cook pasta in salted water. Drain 3 minutes before cooking time is up. Grease a round aluminum tray with olive oil and sprinkle it with breadcrumbs
1. Add pasta to sauce. Mix and add scamorza cheese. Add pasta to tray
1. Cover all over with bechamel sauce and top with Parmesan and breadcrumbs. Bake at 200 for about 20 minutes
1. Turn upside down onto a plate and serve 😊
So that's going to wrap it up with this special food tortino di pasta recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!