date: 2020-09-08T13:50:55.107Z image: https://img-global.cpcdn.com/recipes/6b954ef73596bba6/751x532cq70/chicken-loaded-pizza-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6b954ef73596bba6/751x532cq70/chicken-loaded-pizza-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6b954ef73596bba6/751x532cq70/chicken-loaded-pizza-recipe-main-photo.jpg author: Ralph Santiago ratingvalue: 4.7 reviewcount: 28797 recipeingredient: - " Pizza Crust" - "2 cups bread flour" - "2 1/2 tsp yeast" - "1 tsp sugar" - "1/2 tsp salt" - "3/4 cups warm water" - "1 Tbsp cooking oil" - " Sauce" - "1/2 cup tomato ketchup" - "1/2 tsp oregano" - "1/4 tomato paste" - "1/4 tsp minced garlic" - "1/4 onion powder" - "1/2 tsp sugar optional" - " Water depending on desired sauce thickness" - " Toppings" - "2 chicken breasts cubed" - "2 Tbsp bbq sauce" - "1 cup shredded mozzarella cheese" - "1/2 cup stringed cheddar cheese" - "1 small red onion cut into rounds" - "1 small green bell pepper cut into long strips" - "1/4 cup black pitted olives roughly chopped" recipeinstructions: - "Begin making the SAUCE by mixing all ingredients listed for the sauce. Add water to make sauce less thick if you like, a little at a time. Set aside until needed" - "TOPPINGS: lightly sauteé the chicken until nolonger pink. Add bbq sauce and stir before setting aside to cool and work on your dough" - "Preheat oven to 180°C and lightly grease and flour a sizeable pizza pan" - "Make the PIZZA CRUST by dissolving yeast and sugar in warm water. Let mixture stand for 10 minutes or until it foams" - "Using a wooden spoon stir in flour, salt and oil until fully combined then knead until smooth. Rest door for 5 minutes the roll it into your desired shape i.e. round or rectangular" - "Transfer pizza dough onto the pizza pan and heighten the edges by pinching them out upwards so toppings don't spill over" - "Now generiusly apply your pizza sauce all through the top of your pizza crust" - "Layer your toppings: cheddar, half the bbq chicken pieces, onion rings, remaining chicken pieces, green pepper strips, olives, and finally mozzarella" - "Bake for 15 minutes. Let cool for 5 minutes and enjoy" categories: - Recipe tags: - chicken - loaded - pizza katakunci: chicken loaded pizza nutrition: 102 calories recipecuisine: American preptime: "PT30M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken loaded pizza. One of my favorites. This time, I will make it a little bit unique. This will be really delicious. Chicken loaded Pizza is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Chicken loaded Pizza is something that I have loved my whole life. To get started with this recipe, we have to first prepare a few components. You can have chicken loaded pizza using 23 ingredients and 9 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken loaded Pizza: 1. Prepare Pizza Crust 1. Prepare 2 cups bread flour 1. Make ready 2 1/2 tsp yeast 1. Make ready 1 tsp sugar 1. Prepare 1/2 tsp salt 1. Prepare 3/4 cups warm water 1. Prepare 1 Tbsp cooking oil 1. Make ready Sauce 1. Prepare 1/2 cup tomato ketchup 1. Prepare 1/2 tsp oregano 1. Make ready 1/4 tomato paste 1. Get 1/4 tsp minced garlic 1. Make ready 1/4 onion powder 1. Make ready 1/2 tsp sugar (optional) 1. Prepare Water (depending on desired sauce thickness? 1. Take Toppings 1. Get 2 chicken breasts (cubed) 1. Prepare 2 Tbsp bbq sauce 1. Take 1 cup shredded mozzarella cheese 1. Make ready 1/2 cup stringed cheddar cheese 1. Take 1 small red onion (cut into rounds) 1. Make ready 1 small green bell pepper (cut into long strips) 1. Take 1/4 cup black pitted olives (roughly chopped) ##### Instructions to make Chicken loaded Pizza: 1. Begin making the SAUCE by mixing all ingredients listed for the sauce. Add water to make sauce less thick if you like, a little at a time. Set aside until needed 1. TOPPINGS: lightly sauteé the chicken until nolonger pink. Add bbq sauce and stir before setting aside to cool and work on your dough 1. Preheat oven to 180°C and lightly grease and flour a sizeable pizza pan 1. Make the PIZZA CRUST by dissolving yeast and sugar in warm water. Let mixture stand for 10 minutes or until it foams 1. Using a wooden spoon stir in flour, salt and oil until fully combined then knead until smooth. Rest door for 5 minutes the roll it into your desired shape i.e. round or rectangular 1. Transfer pizza dough onto the pizza pan and heighten the edges by pinching them out upwards so toppings don't spill over 1. Now generiusly apply your pizza sauce all through the top of your pizza crust 1. Layer your toppings: cheddar, half the bbq chicken pieces, onion rings, remaining chicken pieces, green pepper strips, olives, and finally mozzarella 1. Bake for 15 minutes. Let cool for 5 minutes and enjoy So that is going to wrap it up with this exceptional food chicken loaded pizza recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!