Recipe of Ultimate Masala chips with salad

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date: 2020-10-11T22:42:04.284Z image: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg author: Nancy Fox ratingvalue: 4.1 reviewcount: 44439 recipeingredient: - " Tomato sauce" - " Chillies sauce" - " Coriander" - "1 small onion" - "3 cloves garlic" - "2 tablespoons wheat flour" - " Ginger" - " Salt" - " Vinegar" - " Carrots" - " Cabbage" - " Honey" - " Cooking oil" - " Potatoes" - " Black pepper" recipeinstructions: - "For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill." - "Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes." - "Deep fry the chips and drain them." - "Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips." - "Serve with the salad and your preferred drink, mine being passion juice." categories: - Recipe tags: - masala - chips - with katakunci: masala chips with nutrition: 156 calories recipecuisine: American preptime: "PT18M" cooktime: "PT38M" recipeyield: "2" recipecategory: Lunch --- ![Masala chips with salad](https://img-global.cpcdn.com/recipes/c58ef5de5eb44bb3/751x532cq70/masala-chips-with-salad-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, masala chips with salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. This is my own version of how to make chips masala (which is basically ready fries in a tomato based spicy sauce or chilly sauce ),guacamole,(kachumbari). Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. Well I took our kawa(ordinary) chips masala a step further to make matoke Masala chips. Masala chips with salad is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Masala chips with salad is something which I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook masala chips with salad using 15 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Masala chips with salad: 1. Prepare Tomato sauce 1. Prepare Chillies sauce 1. Get Coriander 1. Take 1 small onion 1. Make ready 3 cloves garlic 1. Make ready 2 tablespoons wheat flour 1. Get Ginger 1. Prepare Salt 1. Get Vinegar 1. Make ready Carrots 1. Get Cabbage 1. Prepare Honey 1. Prepare Cooking oil 1. Take Potatoes 1. Make ready Black pepper Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Kenyan Masala Chips / fries are cooked in a spicy sauce and finished off with fresh lemon juice for that tangy flavor. It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. ##### Instructions to make Masala chips with salad: 1. For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill. 1. Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes. 1. Deep fry the chips and drain them. 1. Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips. 1. Serve with the salad and your preferred drink, mine being passion juice. It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. This is a unique Kenyan dish. My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. So that's going to wrap it up for this exceptional food masala chips with salad recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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