date: 2020-08-18T12:30:59.663Z image: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6063236149936128/751x532cq70/fudge-topped-brownies-recipe-main-photo.jpg author: Chris Thomas ratingvalue: 4.9 reviewcount: 3937 recipeingredient: - "1 cup butter melted" - "2 cup sugar substitute such as truviastevia can also use regular sugar" - "1 cup gluten free all purpose flour can use reg flour cup for cup" - "2/3 cup Cocoa" - "1/2 tsp baking powder" - "1/2 tsp xanthum gum if using regular flour instead of glutenfree you dont need this ingredient" - "2 eggs" - "1/2 cup soy milk or milk of your choice" - "3 tsp vanilla divided" - "12 oz semisweet chocolate chips" - "14 oz sweetened condensed milk" recipeinstructions: - "Heat oven to 350°F." - "In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan." - "Bake 40 minutes or until set." - "Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies." - "Cool. Chill. Cut into bars." categories: - Recipe tags: - fudge - topped - brownies katakunci: fudge topped brownies nutrition: 108 calories recipecuisine: American preptime: "PT10M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, fudge topped brownies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Fudge Topped Brownies is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Fudge Topped Brownies is something which I've loved my entire life. They're fine and they look wonderful. To get started with this recipe, we have to first prepare a few components. You can cook fudge topped brownies using 11 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Fudge Topped Brownies: 1. Prepare 1 cup butter, melted 1. Get 2 cup sugar substitute, such as truvia/stevia (can also use regular sugar) 1. Make ready 1 cup gluten free all purpose flour (can use reg flour cup for cup) 1. Take 2/3 cup Cocoa 1. Get 1/2 tsp baking powder 1. Get 1/2 tsp xanthum gum (if using regular flour instead of gluten-free, you don't need this ingredient) 1. Take 2 eggs 1. Get 1/2 cup soy milk (or milk of your choice) 1. Prepare 3 tsp vanilla, divided 1. Prepare 12 oz semisweet chocolate chips 1. Get 14 oz sweetened condensed milk ##### Instructions to make Fudge Topped Brownies: 1. Heat oven to 350°F. 1. In mixer bowls, beat butter, sugar, flour, cocoa, baking powder, xanthum gum, eggs, milk, & 1 1/2 tsp vanilla. Spread in greased 13x9 pan. 1. Bake 40 minutes or until set. 1. Just before brownies are done, in saucepan, over low heat, melt chips with sweetened condensed milk & remaining 1 1/2 tsp vanilla. Immediately spread over hot brownies. 1. Cool. Chill. Cut into bars. So that is going to wrap it up for this exceptional food fudge topped brownies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!