date: 2020-07-23T02:11:34.917Z image: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fb4c58dc0a000daf/751x532cq70/matoke-crisps-recipe-main-photo.jpg author: Lora Jensen ratingvalue: 4.4 reviewcount: 29071 recipeingredient: - "6 green cooking bananas" - "1/2 teaspoon tumeric" - "1 teaspoon salt" - " Oil for frying" recipeinstructions: - "Peel the green bananas and place them in salty water as you peel the rest" - "Rinse the peeled bananas and shape them.I used this kind of grater to get the long shape" - "Place some water in a bowl with 1 teaspoon salt and 1/2 teaspoon tumeric.Let these to soak for about 5- 10 min. Meanwhile heat the oil for deep frying." - "Remove the bananas from salt/ tumeric water and pat dry with a paper towel." - "Line a bowl with paper towels." - "Deep fry the bananas in 4 batches in the oil before it gets too hot.(If the oil gets too hot the crisps will quickly get a brown colour with a distant burnt taste)." - "Deep fry until nicely crisp and place them in the bowl with paper towel.Enjoy as a snack at home or on the road.Store the cooled crisps in an airtight container...it will keep for days!" categories: - Recipe tags: - matoke - crisps katakunci: matoke crisps nutrition: 291 calories recipecuisine: American preptime: "PT21M" cooktime: "PT53M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, matoke crisps. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Matoke Crisps is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Matoke Crisps is something that I've loved my whole life. To begin with this particular recipe, we have to prepare a few components. You can have matoke crisps using 4 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Matoke Crisps: 1. Make ready 6 green cooking bananas 1. Prepare 1/2 teaspoon tumeric 1. Take 1 teaspoon salt 1. Get Oil for frying ##### Steps to make Matoke Crisps: 1. Peel the green bananas and place them in salty water as you peel the rest 1. Rinse the peeled bananas and shape them.I used this kind of grater to get the long shape 1. Place some water in a bowl with 1 teaspoon salt and 1/2 teaspoon tumeric.Let these to soak for about 5- 10 min. Meanwhile heat the oil for deep frying. 1. Remove the bananas from salt/ tumeric water and pat dry with a paper towel. 1. Line a bowl with paper towels. 1. Deep fry the bananas in 4 batches in the oil before it gets too hot.(If the oil gets too hot the crisps will quickly get a brown colour with a distant burnt taste). 1. Deep fry until nicely crisp and place them in the bowl with paper towel.Enjoy as a snack at home or on the road.Store the cooled crisps in an airtight container...it will keep for days! So that's going to wrap it up for this exceptional food matoke crisps recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!