The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-22T08:11:26.660Z
image: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg
author: Thomas Wagner
ratingvalue: 4.7
reviewcount: 24364
recipeingredient:
- "220 gms maida"
- "110 gms butter room temperature"
- "400 gms Condensed milk"
- "1 tsp baking soda"
- "1 tsp baking powder"
- "1/4 cup sitafal pulp"
- "1 tsp vanilla extract"
- "1/2 cup milk"
recipeinstructions:
- "In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times."
- "In another bowl beat milkmaid and butter till light and fluffy"
- "Add in maida in butter little by little"
- "With the help of spatula mix with cut and fold method"
- "Now add milk mix well"
- "Add sitafal pulp"
- "Now pour the batter into greased baking tin"
- "Tap tin for 2-3 times so that air comes out"
- "Bake for 40-45 minutes till the toothpick inserted comes out clean"
- "Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy"
- "Once cake bake, remove from oven,let it cool"
- "Once cool cut in to two halfs"
- "Apply cream evenly all side spread some pulp"
- "Cover with another half,now cover all sides with cream"
- "With piping bag make flower or any design you like"
- "Garnish sitafal pulp"
- "Keep in fridge to set for 2-3 hours"
- "Cut serve and enjoy"
categories:
- Recipe
tags:
- eggless
- custard
- apple
katakunci: eggless custard apple
nutrition: 183 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT60M"
recipeyield: "4"
recipecategory: Dessert
---
![Eggless custard apple cake](https://img-global.cpcdn.com/recipes/06e76a51fd554282/751x532cq70/eggless-custard-apple-cake-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, eggless custard apple cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Eggless custard apple cake is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Eggless custard apple cake is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook eggless custard apple cake using 8 ingredients and 18 steps. Here is how you can achieve it.
##### The ingredients needed to make Eggless custard apple cake:
1. Prepare 220 gms maida
1. Make ready 110 gms butter (room temperature)
1. Take 400 gms Condensed milk
1. Get 1 tsp baking soda-
1. Take 1 tsp baking powder-
1. Prepare 1/4 cup sitafal pulp
1. Take 1 tsp vanilla extract
1. Prepare 1/2 cup milk
##### Steps to make Eggless custard apple cake:
1. In a bowl seive all dry ingredients,maida,baking powder,baking soda 2-3 times.
1. In another bowl beat milkmaid and butter till light and fluffy
1. Add in maida in butter little by little
1. With the help of spatula mix with cut and fold method
1. Now add milk mix well
1. Add sitafal pulp
1. Now pour the batter into greased baking tin
1. Tap tin for 2-3 times so that air comes out
1. Bake for 40-45 minutes till the toothpick inserted comes out clean
1. Meanwhile in another bowl add whipped cream, condensed milk,whisk till light and fluffy
1. Once cake bake, remove from oven,let it cool
1. Once cool cut in to two halfs
1. Apply cream evenly all side spread some pulp
1. Cover with another half,now cover all sides with cream
1. With piping bag make flower or any design you like
1. Garnish sitafal pulp
1. Keep in fridge to set for 2-3 hours
1. Cut serve and enjoy
So that's going to wrap it up with this special food eggless custard apple cake recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!