The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-07-14T01:42:18.958Z
image: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg
author: Alejandro Long
ratingvalue: 4.9
reviewcount: 9278
recipeingredient:
- " Chicken Marinate for 2030 minutes"
- "1 breast slices long 1 leg cut few pieces"
- "1 tbsp lemon"
- "1/2 tsp himalayan salt"
- "1/2 tsp white pepper"
- "1/2 tsp turmeric powder"
- "1/2 tsp chicken Knorr"
- " Blends in chopper not too smooth"
- "10 red chillies"
- "4 shallots I slice some of them too"
- "4 garlics"
- "1 tsp ginger"
- "1 candlenut optional"
- "1-1.5 tsp turmeric powder"
- " Rest of ingredients"
- "1 lemongrass cut in two"
- "2 kafir limes dont use the stem"
- "2 bay leaves"
- "1 corriander leaves slices thin"
- "2 tomatoes cut square"
- "3 spring onion slices thin"
- "1 plastic basil dont use the stem"
- "1 pandan leaves"
- "500 litre water"
- "3-4 tbsl Oil or as needed"
- "1 tbsp sugar or less"
- "1 tsp himalayan salt"
- "1 stock chicken cube"
- "1 tsp white pepper"
- " Optional 5 red chillies"
recipeinstructions:
- "Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside"
- "With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes"
- "Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes"
- "Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it)."
- "When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker."
- "Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉"
categories:
- Recipe
tags:
- spicy
- chicken
-
katakunci: spicy chicken
nutrition: 260 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT43M"
recipeyield: "4"
recipecategory: Dinner
---
![Spicy chicken - Ayam Rica rica](https://img-global.cpcdn.com/recipes/49834529a137e29f/751x532cq70/spicy-chicken-ayam-rica-rica-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy chicken - ayam rica rica. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Spicy chicken - Ayam Rica rica is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Spicy chicken - Ayam Rica rica is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy chicken - ayam rica rica using 30 ingredients and 6 steps. Here is how you can achieve it.
##### The ingredients needed to make Spicy chicken - Ayam Rica rica:
1. Make ready Chicken Marinate for 20-30 minutes
1. Prepare 1 breast slices long & 1 leg (cut few pieces)
1. Get 1 tbsp lemon
1. Get 1/2 tsp himalayan salt
1. Take 1/2 tsp white pepper
1. Prepare 1/2 tsp turmeric powder
1. Take 1/2 tsp chicken Knorr
1. Make ready Blends in chopper (not too smooth)
1. Make ready 10 red chillies
1. Take 4 shallots (I slice some of them too)
1. Prepare 4 garlics
1. Take 1 tsp ginger
1. Take 1 candlenut (optional)
1. Prepare 1-1.5 tsp turmeric powder
1. Get Rest of ingredients
1. Make ready 1 lemongrass cut in two
1. Prepare 2 kafir limes, dont use the stem
1. Take 2 bay leaves
1. Take 1 corriander leaves - slices thin
1. Make ready 2 tomatoes - cut square
1. Prepare 3 spring onion - slices thin
1. Prepare 1 plastic basil - dont use the stem
1. Take 1 pandan leaves
1. Get 500 litre water
1. Take 3-4 tbsl Oil or as needed
1. Get 1 tbsp sugar or less
1. Take 1 tsp himalayan salt
1. Prepare 1 stock chicken cube
1. Take 1 tsp white pepper
1. Prepare Optional: 5 red chillies
##### Instructions to make Spicy chicken - Ayam Rica rica:
1. Prepare wok, put some oil. When its hot, fry the chicken (skin down in wok). It doesnt need to cooked through, just make sure all looks bit brown outside. Set aside
1. With the same oil, throw in the blended stuff, stir fry in medium high for about 5 minutes
1. Add lemongrass, bayleaves, kafir limes, pandan and corriander leaves. Stir fry till colour change to bright. This will take about 10 minutes
1. Add the water, stir well and add the chicken. Stir well again and leave this in medium heat for about 20 minutes (add thai chillies here if you used it).
1. When the water start to evaporate, put the tomatoes, salt, sugar, white pepper, chicken cube. Taste it and cook for another 15 minutes. You be able to tell as the colour will change and its thicker.
1. Last, when you happy with the taste, add the spring onion and basil, stir well and turn it off. Enjoy 😉
So that is going to wrap this up for this special food spicy chicken - ayam rica rica recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!