How to Prepare Any-night-of-the-week Store in the Freezer! Chrysanthemum Greens Pesto

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Store in the Freezer! Chrysanthemum Greens Pesto.

Store in the Freezer! Chrysanthemum Greens Pesto You can have Store in the Freezer! Chrysanthemum Greens Pesto using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Store in the Freezer! Chrysanthemum Greens Pesto

  1. Prepare 1/2 bunch of Chrysanthemum greens.
  2. You need 20 grams of Pine nuts.
  3. Prepare 200 ml of Olive oil.
  4. You need 20 grams of Grated cheese.
  5. Prepare 5 grams of Salt.
  6. It's 1 clove of Garlic.
  7. You need 3 of Anchovy fillets.

Store in the Freezer! Chrysanthemum Greens Pesto instructions

  1. Dry roast the pine nuts in a frying pan, and let cool..
  2. Put all the ingredients in a mixer and blend until it turns into a paste. That's all..
  3. You can mix it with boiled pasta, use it a marinade for octopus or squid, or use it as a sauce when sautéing fish..
  4. Put the leftover sauce in a Ziplock bag and store in the freezer..


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