Steps to Prepare Favorite old school butter pound cake

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date: 2020-12-10T02:43:01.850Z image: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg author: Walter Steele ratingvalue: 4.9 reviewcount: 40687 recipeingredient: - "1 1/2 cups cake flour" - "1 1/2 cups all purpose flour" - "3 sticks unsalted butter room temperature" - "8 ounces cream cheese room temperature" - "3 1/4 cup sugar" - "1 1/2 tsp vanilla extract" - "1 1/2 tsp almond extract" - "1 teaspoon salt" - "6 large eggs" recipeinstructions: - "Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy." - "Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used." - "Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours." - "To remove cake from pan let cool on wire rack." categories: - Recipe tags: - old - school - butter katakunci: old school butter nutrition: 300 calories recipecuisine: American preptime: "PT12M" cooktime: "PT38M" recipeyield: "4" recipecategory: Lunch --- ![old school butter pound cake](https://img-global.cpcdn.com/recipes/8ef822ca00546a56/751x532cq70/old-school-butter-pound-cake-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, old school butter pound cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. old school butter pound cake is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. old school butter pound cake is something that I have loved my entire life. They are fine and they look wonderful. This cake will get you raves wherever you bring it. The pound cake is so buttery and moist. This recipe is a simple, classic pound cake. This is what you guys have been waiting for! To get started with this particular recipe, we have to prepare a few components. You can cook old school butter pound cake using 9 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make old school butter pound cake: 1. Prepare 1 1/2 cups cake flour 1. Make ready 1 1/2 cups all purpose flour 1. Take 3 sticks unsalted butter room temperature 1. Get 8 ounces cream cheese room temperature 1. Take 3 1/4 cup sugar 1. Make ready 1 1/2 tsp vanilla extract 1. Make ready 1 1/2 tsp almond extract 1. Get 1 teaspoon salt 1. Take 6 large eggs Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping. I am not really a dessert type of girl, BUT there are two cakes that I can eat all day. Yes, butter pound cake is one of them. This recipe will deliver a rich and moist cake. ##### Instructions to make old school butter pound cake: 1. Beat butter and cream cheese with a mixer on medium speed until mixture comes together. Add sugar,salt and extract beat until light and fluffy. 1. Reduce speed to Lowest. Add eggs one at a time alternating with flours one half cup at a time until all eggs and flour are used. 1. Transfer to a buttered oil and flour 10 cup shaped pan such as a bundt pan. Place in cold oven heat oven to 325 degrees bake until a inserted tester comes out clean, about one and a half hours. 1. To remove cake from pan let cool on wire rack. Yes, butter pound cake is one of them. This recipe will deliver a rich and moist cake. I am sure your taste buds will thank you. I am sure you will leave your approval stamp on this recipe! Old-fashioned recipe with fluffy, moist crumb! So that's going to wrap it up for this exceptional food old school butter pound cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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