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date: 2020-12-15T21:41:11.347Z
image: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg
author: Craig Howard
ratingvalue: 4.9
reviewcount: 5424
recipeingredient:
- " A Chicken skin"
- " B Coating"
- "1/4 C plain flour"
- "1/4 C rice flour"
- "1/4 C corn flour"
- "2 tsp garlic powder"
- "2 tsp chicken seasoning powder or salt to taste"
- "1 tsp ground white pepper optional"
- " Chili powder optional"
- " C Cooking oil for frying"
recipeinstructions:
- "A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried."
- "B - Combine and mix B thoroughly. Set aside."
- "C - Heat enough cooking oil for deep frying."
- "Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up."
- "For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves."
categories:
- Recipe
tags:
- crispy
- chicken
- skin
katakunci: crispy chicken skin
nutrition: 232 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Dessert
---
![Crispy Chicken Skin](https://img-global.cpcdn.com/recipes/e7adae1ee145371e/751x532cq70/crispy-chicken-skin-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, crispy chicken skin. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Crispy Chicken Skin is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Crispy Chicken Skin is something that I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have crispy chicken skin using 10 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Crispy Chicken Skin:
1. Get A. Chicken skin
1. Get B. Coating
1. Take 1/4 C plain flour
1. Take 1/4 C rice flour
1. Get 1/4 C corn flour
1. Take 2 tsp garlic powder
1. Take 2 tsp chicken seasoning powder or salt to taste
1. Take 1 tsp ground white pepper - optional
1. Make ready Chili powder- optional
1. Take C. Cooking oil for frying
##### Steps to make Crispy Chicken Skin:
1. A - Clean and place chicken skin in a colander to completely drain. Best if skin is dried.
1. B - Combine and mix B thoroughly. Set aside.
1. C - Heat enough cooking oil for deep frying.
1. Frying the skin - Thinly coat dried chicken skin by lightly dredging the skin in flour, tap off the excess, and fry golden on each side. Do the same for bigger pieces but make sure to lightly coat only the rough side of the skin, leaving the smooth underskin uncoated. Deep fry until crispy or skin turn brown. Dish up.
1. For aromatic crispy chicken skin dish, fry with some finely chopped curry leaves.
So that's going to wrap this up with this exceptional food crispy chicken skin recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!