Step-by-Step Guide to Make Award-winning Salmon Hotpot in Chinese Herbal Soup

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Salmon Hotpot in Chinese Herbal Soup.

Salmon Hotpot in Chinese Herbal Soup You can have Salmon Hotpot in Chinese Herbal Soup using 21 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Salmon Hotpot in Chinese Herbal Soup

  1. You need of fish herbs base.
  2. You need 2 slice of angelica root.
  3. Prepare 2 slice of astralagus slice.
  4. You need 10 of large red dates.
  5. Prepare 2 tbsp of wolfberry.
  6. Prepare 1 tbsp of kelp powder.
  7. You need 6 cup of fish bone in large tea bag.
  8. It's of vegetables.
  9. It's 2 of eggs.
  10. Prepare 2 tbsp of wakame seeweed.
  11. It's 1 of large salmon fish head or any fish.
  12. You need 1 cup of fresh coriander and scallion.
  13. It's 1 cup of each of shijemi mushroom and enoki mushroom.
  14. You need 1 packages of 2 square of silky tofu and 1 carrot.
  15. Prepare 2 cup of napa cabbage.
  16. It's 2 cup of soy noodle or rice optional.
  17. Prepare of sauce.
  18. You need 1 cup of fine dice small chili pepper and light soy sauce or.
  19. Prepare 3 tbsp of each of lg spicy sauce (sambal) or peri peri spicy chili sauce and light soy sauce.
  20. It's of seasoning.
  21. It's 1 dash of salt and pepper.

Salmon Hotpot in Chinese Herbal Soup instructions

  1. Pre boil soup base for one hour or in preasure cooker for 20 minute.
  2. Season soup base.
  3. Transfer all soup onto a hotpot then enjoy all vegetable and salmon and any other ingredient together.


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