date: 2020-11-21T18:52:30.467Z image: https://img-global.cpcdn.com/recipes/428aaf538d3e99b3/751x532cq70/potato-and-leek-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/428aaf538d3e99b3/751x532cq70/potato-and-leek-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/428aaf538d3e99b3/751x532cq70/potato-and-leek-soup-recipe-main-photo.jpg author: Leila Olson ratingvalue: 4.2 reviewcount: 25075 recipeingredient: - "1 quart chicken broth" - "2/3 pound smoked bacon" - "3 cups chopped savory cabbage" - "6 medium sized potatoes" - "2 large carrots" - "1 leek" - "1 medium onion" - "1-1/2 teaspoon pink Himalayan salt" - "1 teaspoon caraway seeds" - "1 teaspoon ground black pepper" - "1/3 cup parsley flakes" - "1 leaf bay leaf" - "2/3 cup sour cream" recipeinstructions: - "Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes." - "Cut the the carrots. Dice the onion. Wash the leek very well. Then slice." - "Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered." - "Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well." - "Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!!" categories: - Recipe tags: - potato - and - leek katakunci: potato and leek nutrition: 174 calories recipecuisine: American preptime: "PT38M" cooktime: "PT44M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato and leek soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Potato and Leek Soup is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Potato and Leek Soup is something that I have loved my entire life. They're fine and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can cook potato and leek soup using 13 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Potato and Leek Soup: 1. Take 1 quart chicken broth 1. Get 2/3 pound smoked bacon 1. Take 3 cups chopped savory cabbage 1. Prepare 6 medium sized potatoes 1. Make ready 2 large carrots 1. Prepare 1 leek 1. Prepare 1 medium onion 1. Take 1-1/2 teaspoon pink Himalayan salt 1. Make ready 1 teaspoon caraway seeds 1. Take 1 teaspoon ground black pepper 1. Prepare 1/3 cup parsley flakes 1. Take 1 leaf bay leaf 1. Prepare 2/3 cup sour cream ##### Steps to make Potato and Leek Soup: 1. Chop the cabbage, peel the carrots, and fry the bacon. Wash and dice the potatoes. 1. Cut the the carrots. Dice the onion. Wash the leek very well. Then slice. 1. Add the butter and melt in the pot add all but the sour cream to the melted butter. Crumble the bacon and add. Simmer on low till all the vegetables are tender. About an hour covered. 1. Take two cups of broth from the soup. Add the sour cream to the broth you took out and whisk till mixed well. 1. Pour mixture back into the soup and incorporate well cover and allow to rest for 15 minutes. Serve I hope you enjoy!!!!! So that's going to wrap this up with this special food potato and leek soup recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!