date: 2020-07-14T05:18:04.933Z image: https://img-global.cpcdn.com/recipes/91fd31d86d5a32d2/751x532cq70/titus-fish-stew-and-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/91fd31d86d5a32d2/751x532cq70/titus-fish-stew-and-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/91fd31d86d5a32d2/751x532cq70/titus-fish-stew-and-rice-recipe-main-photo.jpg author: Jeanette Daniel ratingvalue: 4.1 reviewcount: 31755 recipeingredient: - " Fresh titus fish" - " Tomatoes" - " Pepper" - " Onions" - " Knorr" - " Salt" - " Palm oil and vegetable oil" recipeinstructions: - "After washing the fish, cut and season it with salt" - "Blend the vegetables" - "Add the grinded vegetables in a pot and boil a bit" - "Add palm oil and vegetable oil" - "Add fish and seasoning" - "Cover the pot for the fish to cook" - "Put the stew down when the fish is cooked and the stew is thick to choice" categories: - Recipe tags: - titus - fish - stew katakunci: titus fish stew nutrition: 120 calories recipecuisine: American preptime: "PT14M" cooktime: "PT45M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, titus fish stew and rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious. Fresh Titus fish cooked in freshly ground blend of peppers, vegetables oil, diced onions, crushed stock cubes and thyme. Served with rice, beans or plantain. Add the remaining ingredients except the sausage and garnishes. Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. Titus fish stew and rice is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Titus fish stew and rice is something that I've loved my entire life. They are nice and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have titus fish stew and rice using 7 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Titus fish stew and rice: 1. Get Fresh titus fish 1. Make ready Tomatoes 1. Make ready Pepper 1. Take Onions 1. Take Knorr 1. Make ready Salt 1. Get Palm oil and vegetable oil Using a paring knife, make small slits in skin, then rub with parsley mixture. Heat oil in a large, heavy-based pan over medium heat. Fish stew is a generic name for a stew with a base or food ingredients of fish or seafood. Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). ##### Instructions to make Titus fish stew and rice: 1. After washing the fish, cut and season it with salt 1. Blend the vegetables 1. Add the grinded vegetables in a pot and boil a bit 1. Add palm oil and vegetable oil 1. Add fish and seasoning 1. Cover the pot for the fish to cook 1. Put the stew down when the fish is cooked and the stew is thick to choice Fish stew is a generic name for a stew with a base or food ingredients of fish or seafood. Types of fish stew from around the world include: Asam Pedas (Indonesian) and (Malaysian). Bouillabaisse (Provençal fish stew originating from Marseille, France). Bourride (another fish stew from Provence). Add the celery halfway through the cooking time and cook over low heat. So that's going to wrap this up for this exceptional food titus fish stew and rice recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!